Summer on a plate! So sweet, so fresh... so wonderful.
Provided by Tammy Stephens
Categories Fruit Desserts
Time 1h30m
Number Of Ingredients 23
Steps:
- 1. Preheat oven to 350 degrees. Mix 1/2 fresh or thawed berries (drained) with 1/2 cup of sugar; set aside.
- 2. In a medium bowl, beat together 4 packages of cream cheese and 1 cup of sugar until combined. Add 2 teaspoons of vanilla and mix well. Add 4 eggs, one at a time until all are combined; set aside.
- 3. In a medium bowl, mix together 2/3 cup of quick oats, 2/3 cup of brown sugar and 2/3 cup of flour. Add 1 teaspoon of cinnamon and 1/2 teaspoon of nutmeg; mix well. Add 3/4 cup of softened butter until mixture is completely moist and crumbly; set aside.
- 4. In a small bowl, combine 2 cups of cake flour, 2 teaspoons of baking powder, and 1/2 teaspoon of salt with a wire whisk; set aside.
- 5. In a separate large bowl, cream 1/2 cup of butter and 1 cup of sugar with beaters until light and fluffy. Beat 3 eggs in - 1 at a time - until combined.
- 6. Add 2 teaspoons of vanilla and mix until completely combined.
- 7. Slowly beat in flour mixture and milk alternating each one until mixture is smooth.
- 8. Pour half of batter into greased 9 x 13 bake pan. (Use the rest of batter for another cake or cupcakes.)
- 9. Pour cream cheese batter over cake batter. Sprinkle on half of the berry mixture - without sugar - over entire surface of cake. Sprinkle oat crumble evenly over top of berries.
- 10. Bake at 350 degrees for 50 minutes.
- 11. Let cake cool completely. Cut into 16 squares. Pour remaining berry mixture over each serving.
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Ahebwa James
[email protected]I can't wait to try this cobbler! It looks so delicious.
Zain Ajmal
[email protected]This cobbler is a delicious and easy dessert that's perfect for any occasion.
Dekin Colemire
[email protected]This cobbler is a great way to get kids involved in the kitchen. They'll love helping to make it and they'll love eating it even more!
Tarjan karki
[email protected]I love that this cobbler can be made ahead of time. It's perfect for busy weeknights.
Sk Riduan Hossain
[email protected]This cobbler is the perfect comfort food. It's warm, gooey, and delicious.
Yuda Kiku
[email protected]This cobbler is a great way to use up fresh berries. It's also a delicious and easy dessert to make.
Vanessa Peschel
[email protected]I'm not a baker, but this cobbler was so easy to make. I'm so glad I tried it!
Rocio slash
[email protected]This cobbler is the perfect dessert for a summer party. It's light and refreshing, and everyone loves it.
Dithara Mandhasmi
[email protected]This cobbler is so easy to make and it tastes amazing. I love the combination of berries and cheesecake.
Nouran Mohamed
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
farin fardous
[email protected]This cobbler is a bit time-consuming to make, but it's worth the effort. It's so delicious and it's sure to impress your guests.
Rahat Lateef
[email protected]I'm not a huge fan of cheesecake, but this cobbler changed my mind. The cheesecake filling was so creamy and flavorful, and the crust was perfectly flaky.
Nellie Neli
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the berries add a delicious burst of flavor. I love that it's so easy to make too.
Syrian McDonaldson
[email protected]I followed the recipe exactly and the cobbler turned out perfectly. It was so easy to make and it tasted amazing. My family loved it!
Opindar Mahato
[email protected]This cheesecake cobbler was a hit! The crust was flaky and buttery, and the cheesecake filling was smooth and creamy. The berries added a pop of sweetness and tartness. I will definitely be making this again!