TRIPLE ALMOND COOKIES (VEGAN)

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Triple Almond Cookies (Vegan) image

These have almond butter, almond extract and chopped almonds. And no processed sugar! Vegetarian, too.

Provided by Outta Here

Categories     Dessert

Time 30m

Yield 18 cookies, 18 serving(s)

Number Of Ingredients 8

1/2 cup almond butter (creamy or crunchy style)
1/2 cup pure maple syrup
3 tablespoons canola oil
1 teaspoon almond extract
1 cup whole wheat pastry flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup almonds, chopped

Steps:

  • Preheat the oven to 350*F.
  • In a large bowl, combine almond butter, maple syrup, oil and almond extract until well blended.
  • In a separate bowl, mix together flour, baking soda and salt.
  • Add dry ingredients to wet ingredients, along with chopped almonds, and stir until just combined. Let sit for five minutes.
  • Roll heaping tablespoons of dough into balls, flatten with palm of your hand to about 1/3 of an inch and place onto ungreased cookie sheet. (use parchment paper if desired).
  • Bake for 8-10 minutes. Remove from cookie sheet and cool on wire rack.

Sialvi Writes
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These cookies are my new favorite! They're so easy to make and they taste incredible.


Lukas Hogan
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I made these cookies for a party and they were a huge hit! Everyone loved them.


Sarmad Khan
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These cookies are a bit too dry for my taste.


Lovely Mehar
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I wasn't sure about these cookies at first, but they really grew on me. I love the subtle almond flavor.


Alison Wieburg
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These cookies are perfect for a quick and easy snack. They're also a great way to use up leftover almond flour.


Geraldine Alcaraz
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I love the texture of these cookies. They're so chewy and soft.


Massum Vai
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These cookies are a bit too sweet for my taste.


Marcy Boschee
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I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing.


Ariuan Khan
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These cookies are the perfect combination of chewy and crispy. I love the almond flavor!


flora chama
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I followed the recipe exactly, but my cookies turned out flat and dense. Not sure what went wrong.


G.E
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These cookies were easy to make and they tasted great! I would definitely recommend them.


Nazrul Daivh
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I'm not a vegan, but I decided to give these cookies a try and I'm so glad I did! They were delicious! I couldn't even tell that they were vegan.


Joseph Nathan
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These cookies were a hit! They were so easy to make and they turned out perfectly. I loved the almond flavor and the hint of cinnamon. I will definitely be making these again.