This recipe is submitted for play in CQ3 - Azores. It is a Portuguese recipe by Ana Patuleia Ortins, who states: this recipe is adapted from Patrick Fish in South Africa. I have had many requests for this Portuguese inspired African beef stew which is similar to the Azorean braised beef.
Provided by Baby Kato
Categories Other Main Dishes
Time 1h25m
Number Of Ingredients 12
Steps:
- 1. Melt the butter into the oil using a heavy bottom dutch-oven pot, working in small batches, brown the cubes on beef on all sides and transfer to a plate.
- 2. Toss the onions into the pan drippings and saute until lightly golden to bring out the flavor of the onions then mix in the hot pepper sauce or other hot chili ingredient you are using, to your taste along with the garlic and bay leaf.
- 3. Cook 1 minute until it becomes aromatic, then return the meat to the pot, along with the olives. Pour in the wine or combination so that it just comes over the meat.
- 4. Bring to a boil over medium -high heat, reduce the heat to medium-low and cover and simmer for 1 hour. Add the seasoning of salt and pepper, keeping in mind that the olives will add salt as well.
- 5. Mix the flour with cold water, making a slurry and stir into the pan, cover and simmer for 1/2 - 1 hour more, until very tender.
- 6. This dish is usually served with fried potatoes and chunks of bread for dipping in the sauce.
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Hassi Kohsi
[email protected]This recipe is a must-try for anyone who loves beef stew.
Moses Afamefuna
[email protected]I can't wait to try this recipe. It looks so delicious.
Josiah Cambies
[email protected]This stew is amazing! I love the combination of spices.
Agent Aura
[email protected]I've made this stew several times and it's always a hit. It's so flavorful and easy to make.
Imna Imtiyaz
[email protected]I'm so glad I found this recipe. It's a new favorite in my family.
Denver Green
[email protected]This is the perfect stew for a cold winter day.
Yahia Mohamed
[email protected]I love the fact that this recipe uses simple ingredients. It's so easy to make and it tastes amazing.
Nabil Ahamed
[email protected]This stew is so easy to make and it's so delicious. I will definitely be making it again.
Jisan Jr
[email protected]I'm not a big fan of beef stew, but I really enjoyed this recipe. The flavors are so well-balanced.
Mustafa Battal
[email protected]I made this stew for a party and it was a big hit. Everyone loved it.
Victoria Martir
[email protected]I followed the recipe exactly and the stew turned out perfectly. I served it over rice and it was delicious.
William Chin
[email protected]This is the best beef stew I've ever had. The meat is fall-apart tender and the sauce is so flavorful.
Qasim Sheikh
[email protected]I love the combination of flavors in this stew. The beef is so tender and the sauce is so rich and flavorful.
Mubashir Baloch
[email protected]This Trincado African Beef Stew was a hit with my family! The beef was so tender and the flavors were amazing. I will definitely be making this again.