Make and share this Tres Leches Cake recipe from Food.com.
Provided by Rachel Potachel
Categories Dessert
Time 1h30m
Yield 12-15 serving(s)
Number Of Ingredients 14
Steps:
- Cake:.
- Preheat oven to 350 degrees F.
- In a large mixing bowl, beat egg whites until foamed.
- Gradually beat in sugar.
- Add yolks and beat well until combined.
- In another bowl, combine the flour, baking powder, baking soda and salt.
- Add egg mixture to dry ingredients, mixing well.
- Add milk and almond extract to mixed ingredients, mixing well.
- Pour into a greased 13" x 9" baking pan.
- Bake at 350 degrees F for 35-45 minutes, or until done.
- Cool on wire rack.
- Poke many holes all over cake with a fork.
- Topping:.
- In a large saucepan, combine condensed milk, whipping cream, corn syrup, evaporated milk, and rum.
- Carefully bring to a boil, stirring constantly, for 2 minutes.
- Remove from heat, and stir in vanilla.
- Slowly pour over cake, letting the liquid absorb.
- Cover and refrigerate.
- Serve cold, with whipped cream and strawberries if desired.
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Frankens Stine
[email protected]I made this cake for my husband's birthday and he loved it! It was so moist and flavorful and the frosting was the perfect amount of sweetness. I will definitely be making this again for future birthdays.
Zaighum Abbas Virk
[email protected]This cake was a bit time-consuming to make but it was worth it! It was so delicious and everyone loved it. I will definitely be making this again for special occasions.
Elizabeth Onyambu
[email protected]I'm not a baker but this recipe was easy to follow and the cake turned out great! It was moist and flavorful and the frosting was the perfect amount of sweetness. I will definitely be making this again.
mikal maik
[email protected]This cake was delicious! I made it for a potluck and it was gone in minutes. Everyone loved it and asked for the recipe. I will definitely be making this again.
Luka Aguguamk47yt
[email protected]I've made this cake several times now and it's always a hit! It's so easy to make and it always turns out perfect. The cake is moist and flavorful and the frosting is the perfect amount of sweetness. I highly recommend this recipe.
Bwire Godfrey
[email protected]This cake was easy to make and turned out great! I followed the recipe exactly and it was perfect. The cake was moist and flavorful and the frosting was the perfect amount of sweetness. I will definitely be making this again.
Vera Marshall
[email protected]I made this cake for my daughter's birthday and it was a huge success! She loved it and all of her friends asked for the recipe. I will definitely be making this again for future birthdays.
Brea Reyes
[email protected]This was the best tres leches cake I've ever had! It was so moist and flavorful and the frosting was the perfect amount of sweetness. I will definitely be making this again and again.
Kendra Salazar
[email protected]I'm not a big fan of tres leches cake but this recipe changed my mind. It was so good! The cake was moist and flavorful and the frosting was the perfect amount of sweetness. I will definitely be making this again.
Chidera Ani
[email protected]This cake was a hit at my party! Everyone loved it and asked for the recipe. I will definitely be making this again for future parties.
Umir imor
[email protected]I made this cake for my husband's birthday and he loved it! It was so moist and flavorful and the frosting was the perfect amount of sweetness. I will definitely be making this again for special occasions.
Khalil Kalati
[email protected]This was my first time making tres leches cake and it turned out amazing! I followed the recipe exactly and it was so easy to make. The cake was moist and flavorful and the frosting was the perfect amount of sweetness. I will definitely be making thi