Creamed corn and cheddar cheese make this cornbread moist and a few jalapeno peppers give it a kick. Adjust the amount of jalapenos to accommodate your individual taste.
Provided by GirlyJu
Categories Breads
Time 1h
Yield 12 squares, 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Spray 9 x 13 inch cake pan with non-stick spray. Set aside.
- In large mixing bowl, combine baking powder, salt and vegetable oil. Stir until mixed. Add remaining ingredients, adding milk last. Mix thoroughly. Scrape batter into prepared cake pan.
- Bake for 45-50 minutes or until cornbread tests done.
- TIP: To keep the cut-end of cheese from drying out, rub with a little butter or olive oil before re-wrapping.
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WolfHowell09
[email protected]I love this cornbread! It's so moist and flavorful.
Kim Boleyn
[email protected]This is the best cornbread recipe I've ever tried.
Bunnyy Tale
[email protected]This cornbread is delicious! The jalapeños add a perfect amount of heat. I will definitely be making this again.
Roxer Chinga
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved it. It's so moist and flavorful. I will definitely be making this again.
Lachandra Smith
[email protected]This is a great cornbread recipe. It's easy to make and it always turns out perfect. I love the way the jalapeños add a little bit of heat.
Sitabi Yadav
[email protected]This cornbread is amazing! It's so moist and flavorful. I love the way the jalapeños add a little bit of heat. I will definitely be making this again and again.
Nbasa Nepali
[email protected]I've been looking for a good cornbread recipe for a while now and I finally found it! This recipe is easy to follow and the cornbread turns out perfect every time.
viduwa bro
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the way the jalapeños add a little bit of heat.
Terwase Benedict
[email protected]I made this cornbread for my family and they loved it! It's so moist and flavorful. The jalapeños give it a nice kick. I will definitely be making this again.
Mid BinIsma
[email protected]This cornbread is delicious! It's the perfect combination of sweet and spicy. I love the crunch of the cornmeal and the heat from the jalapeños.
Bishal
[email protected]I've made this cornbread several times now and it's always a hit. It's so moist and flavorful. I love the way the jalapeños and cornmeal complement each other.
Niloy Sarkar
[email protected]This is my new favorite cornbread recipe. It's so easy to make and it always turns out perfect. I love the jalapeños in it. They give it a nice spicy kick.
Sharon Andanje
[email protected]I made this cornbread for a party and it was a hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.
Rooh Pk
[email protected]This cornbread is so good! It's moist and flavorful, and the jalapeños give it a nice spicy kick. I served it with chili and it was the perfect side dish.
Abdu Wasay
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. The jalapeños and cornmeal give it a unique flavor that I really enjoyed. I will definitely be making this again.
Rahil Najmi
[email protected]This recipe was easy to follow and the cornbread turned out great. It was moist and flavorful. I used fresh jalapeños and they really added a kick. I will definitely be making this again.
Eli Whaler
[email protected]This cornbread is amazing! The jalapeños add a perfect amount of heat and the cornmeal gives it a great texture. I will definitely be making this again.