TRADITIONAL ANTIPASTI PLATTER
Or not so traditional. A continuing work in progress. New items to be added please make any suggestions. Please disregard measurements - - needed some kind of measurements to post list. Pick your favorites and enjoy.
Provided by Ruby15
Categories < 30 Mins
Time 30m
Yield 1 Large Platter
Number Of Ingredients 34
Steps:
- Use your favorites.
- Sliced meats may be rolled up into tubes.
- Platter can be prepared a couple of hours in advance, covered and chilled.
- Bring back to room temperature 10 - 15 minutes before serving.
- Serve Extra Virgin Olive Oil and Vinegars on the side.
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Tayef Ahmed
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and impressive antipasti platter.
Carl Gentry
[email protected]This is my go-to recipe for antipasti platters. It's always a hit with my friends and family.
Nobab Bhai
[email protected]The antipasti platter was a bit too oily for my taste, but the flavors were great.
NAKALYOWA AISHAH
[email protected]Overall, I was happy with the antipasti platter. It was a nice appetizer for a party.
John Abaidoo Kingsley
[email protected]I followed the recipe exactly, but my antipasti platter didn't turn out as good as I expected. The flavors just didn't seem to come together.
emmanuel kachi
[email protected]This was a great recipe! The antipasti platter was easy to make and looked very impressive.
Shane Gaynor
[email protected]The antipasti platter was a bit too heavy on the cheese for my taste, but otherwise it was delicious.
Henry Nicho
[email protected]I've made this antipasti platter several times now, and it's always a crowd-pleaser. The combination of salty, sweet, and tangy flavors is perfect for any occasion.
moya wright
[email protected]The antipasti platter turned out beautifully and was a real showstopper at our party. The meats, cheeses, and vegetables were all fresh and flavorful.
Brayden Coram
[email protected]This was my first attempt at making an antipasti platter, and it turned out amazing! I loved the variety of flavors and textures in all the different components. The platter was a hit at my party, and everyone raved about it.