I'm not a chocolate fan, but this is the best chocolatey cookie I've ever eaten. Recipe courtesy of Nigella Lawson and Nigella Express, 130 Recipes for Good Food, Fast.
Provided by AmyZoe
Categories Dessert
Time 38m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325. Melt the 4 oz of chocolate.
- Measure the flour, cocoa, baking soda, and salt into a bowl.
- Cream the butter and two sugars in another bowl.
- I use my freestanding mixer, itself a source of comfort for me.
- Add the melted chocolate and mix together.
- Beat in the vanilla extract and cold egg, and then mix in the dry ingredients.
- Finally stir in the chocolate chips.
- Scoop out 1/4 cup sized mounds--an ice cream scoop and a palette knife are the best tools for the job--and place on a lined baking sheet about 2 1/2 inches apart.
- Do not flatten them.
- Bake for 18 minutes, testing with a cake tester to make sure they come out semi-clean and not wet with cake batter.
- If you pierce a chocolate chip, try again.
- Leave to cool on the baking sheet for 4 to 5 minutes, then transfer them to a cooling rack to harden as they cool.
Nutrition Facts : Calories 411.1, Fat 23.3, SaturatedFat 14.1, Cholesterol 39.1, Sodium 269.7, Carbohydrate 49.9, Fiber 5, Sugar 33.4, Protein 4.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #cookies-and-brownies #dietary
You'll also love
Mian Ismail
[email protected]I can't wait to try this recipe! It looks amazing.
Dineo Mokgela
[email protected]These cookies are a little bit more work than some other recipes, but they're worth it. They're so delicious and special.
Lake wood Church
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser. They're perfect for any occasion.
Devin Field
[email protected]These cookies are the perfect balance of chewy and crispy. They're also not too sweet, which I really appreciate.
Kadie Moore
[email protected]I love that this recipe uses a combination of chocolate chips and cocoa powder. It gives the cookies an extra rich chocolate flavor.
Haji Gull
[email protected]These cookies are so easy to make, and they always turn out perfectly.
Gabu Burus
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Dorothy Williams
[email protected]These cookies are the perfect treat for any chocolate lover. They're rich, fudgy, and packed with chocolate chips.
Naomi Offiong
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cookies were amazing! They were so chocolatey and delicious.
Zhor Boubekeur
[email protected]These cookies were a hit with my family and friends. They loved the rich chocolate flavor and the chewy texture.
Thick Hunn
[email protected]I've tried many chocolate chip cookie recipes, but this one is by far my favorite. The cookies are always perfect - chewy, gooey, and full of chocolate flavor.
Irene Alvarez
[email protected]Best chocolate chip cookies I've ever had!
Eddy Phaswane
[email protected]These cookies were absolutely delicious! The chocolate flavor was rich and intense, and the cookies were chewy and soft. I would definitely recommend this recipe to anyone who loves chocolate chip cookies.