TORTELLINI WITH SAUSAGE AND PEPPERS
Just like the title says.
Provided by wileedog
Categories World Cuisine Recipes European Italian
Time 1h5m
Yield 6
Number Of Ingredients 13
Steps:
- Combine sausage links and water in a large skillet and bring to a boil, about 5 minutes. Cover, reduce heat, and simmer until juices run clear, about 15 minutes. Drain off water and cook links in the skillet, stirring frequently, until browned, 2 to 4 minutes more. Remove from skillet, allow to cool, and cut into 1/2-inch diagonal slices. Wipe skillet clean using a paper towel.
- Place skillet over medium heat and add olive oil. Add onion to hot oil and cook until tender but not brown, 3 to 5 minutes. Add garlic and cook until fragrant, about 30 seconds. Stir in tomatoes, tomato paste, wine, oregano, and red pepper. Add cooked sausage and bell pepper to the skillet. Bring to a boil, about 5 minutes. Reduce heat and cover. Simmer to desired thickness, about 20 minutes.
- Meanwhile, bring 4 quarts of water to a boil in a saucepan, about 5 minutes. Add tortellini, reduce heat slightly and boil until pasta is tender but still firm to the bite, 5 to 10 minutes. Drain and return pasta to the warm saucepan. Stir parsley into the sausage mixture, pour over pasta, and serve immediately.
Nutrition Facts : Calories 462.5 calories, Carbohydrate 52.1 g, Cholesterol 54.6 mg, Fat 19.8 g, Fiber 5.8 g, Protein 20.9 g, SaturatedFat 7.3 g, Sodium 1007.9 mg, Sugar 5.2 g
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MD Moktarul Islam
[email protected]This recipe is a great way to use up leftover sausage and peppers.
Shaydon Ramanjee
[email protected]I'm not a big fan of tortellini, but I loved this recipe. The sausage and peppers were so flavorful.
Njabulo Mbatha
[email protected]This recipe is a keeper! It's going into my regular rotation.
Rim Jerix
[email protected]I love this recipe! It's so flavorful and easy to make.
Mostafa Mohamed Omar
[email protected]This dish is so easy to make and it's always a hit with my family.
chesly courge
[email protected]This recipe is a bit bland for my taste. I think I'll add more garlic and red pepper flakes next time.
Terry Bent
[email protected]I made this recipe for my Italian grandmother and she loved it! She said it reminded her of her childhood.
roberto lascon
[email protected]This recipe is a bit too heavy for me. I think I'll try a lighter version next time.
Izzy Garcia
[email protected]I'm not a big fan of sausage, but I loved this recipe. The peppers and tortellini were so flavorful.
Aryanna
[email protected]This recipe is a great way to use up leftover sausage and peppers.
AR studio
[email protected]I love the combination of flavors in this dish. The sausage, peppers, and tortellini all go so well together.
Lil Don
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Abdur Rohim Anik
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Sabrina Toledo
[email protected]I love this recipe! It's so easy to make and always turns out great.
Adrian's rcs
[email protected]This recipe was a bit time-consuming, but it was worth it. The final dish was delicious!
Vastmacaroon10
[email protected]I followed the recipe exactly and the dish turned out bland. I think I'll add more seasoning next time.
Nomxolisi Moshoeshoe
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I think next time I'll use mild sausage instead of hot.
Sajid Mohamnadsajid
[email protected]I made this recipe for a party and it was a hit! Everyone loved it.
The Last Dragon i
[email protected]This dish was easy to make and turned out great! The tortellini was cooked perfectly and the sauce was delicious.
Serenity Afton
[email protected]My family loved this recipe! The sausage and peppers were so flavorful, and the tortellini cooked perfectly. I will definitely be making this again.