TONY DIRAMIO'S OFFICIAL HAM BONE SOUP

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Make and share this Tony DiRamio's Official Ham Bone Soup recipe from Food.com.

Provided by Dom Fiocco

Categories     < 4 Hours

Time 2h30m

Yield 12 serving(s)

Number Of Ingredients 13

1 ham bone
4 cups water
4 cups chicken broth
1 cup chopped onion
1 cup chopped celery & leaves
1 cup chopped carrot
2 bunches rough chopped escarole
2 (16 ounce) cans cannellini beans
1 (28 ounce) can diced tomatoes
1 tablespoon salt
1/2 tablespoon pepper
1/2 tablespoon garlic powder, to taste
1 1/2 tablespoons italian seasoning or 1 1/2 tablespoons oregano

Steps:

  • 1. In a large pot place ham bone and water. Bring to boil then reduce heat for about 15-20 minutes.
  • 2. Then stir in chicken broth.
  • 3. Add chopped onion, celery, and carrots.
  • 4. Add escarole, beans, and diced tomatoes.
  • 5. Season to taste with salt, pepper, garlic powder, and oregano or Italian seasoning.
  • 6. Bring to a boil then cover pot and simmer for 2 hours.
  • 7. Serve with grated Romano cheese.

Ewa Shulammite
shulammite35@gmail.com

This soup is delicious! I will definitely be making it again.


Sharif ullah Mia khil
s_khil95@hotmail.com

This soup is so easy to make. I just threw everything in the pot and let it simmer.


Zainab Bshara
b-z@hotmail.com

I love that this recipe uses leftover ham. It's a great way to use up leftovers and it makes a delicious soup.


MianTahir MianTahir
miantahirmiantahir73@yahoo.com

This soup is perfect for a cold winter day. It's so hearty and filling.


Prabin Guragai
g19@gmail.com

I added some extra spices to the soup, like garlic powder and onion powder. It turned out amazing!


Osama Rababa
o12@hotmail.com

This soup is so easy to make and it's so flavorful. I will definitely be making it again.


Sohail Anwar
sohail.a@yahoo.com

This soup is delicious! I love the smoky flavor from the ham bone.


cillian
cillian67@hotmail.fr

I followed the recipe exactly and the soup turned out great! The only thing I would change is to add some more vegetables.


Farxiyo Mohamed
fm33@gmail.com

The soup was bland and the vegetables were overcooked.


Eimminelmusic Eimminel
e@yahoo.com

I followed the recipe exactly and the soup was too salty for my taste. I would recommend using less salt.


Em Zara
e_z@yahoo.com

This soup is delicious and so affordable to make. It's a great weeknight meal.


Sebastien Johnson
johnsonsebastien71@aol.com

I'm not a great cook, but this soup turned out perfectly. I'm so glad I tried this recipe.


Alexander Tsygankov
tsygankov_a@hotmail.com

This soup is so easy to make. I just threw everything in the pot and let it simmer.


Faisal Iqbal Faisal Iqbal
faisal-i60@hotmail.co.uk

I added some extra vegetables to the soup, like carrots and celery. It turned out great!


Chaggara Medamine
mc42@hotmail.co.uk

This soup is a great way to use up leftover ham.


Matshehla Moswatse
m.moswatse76@gmail.com

I'm not a huge fan of ham, but I loved this soup. The broth was so flavorful and the vegetables were cooked perfectly.


Joshua Westra
j_w4@hotmail.com

I love that this recipe uses a ham bone. It adds so much flavor to the soup.


Tariq Riaz
riazt@yahoo.com

This soup is so hearty and filling. It's perfect for a cold winter day.


Aakash
aakash@hotmail.com

I followed the recipe exactly and the soup turned out perfectly. It was so easy to make and it tasted like it had been simmering for hours.


Thomas Smith
s.t@yahoo.com

This soup was a huge hit with my family! The broth was incredibly flavorful and the ham bone added a delicious smoky flavor. I will definitely be making this soup again.


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