TOMATO/ZUCCHINI PASTA SUPPER
The hearty, full taste of fresh ingredients makes this dish as delicious as any you'll find in a fancy restaurant. My family loves it!
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 2-4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute onion and garlic in oil until tender. Add tomatoes and zucchini; saute until tender. Add basil, salt and pepper. Serve over hot pasta.
Nutrition Facts :
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Diabie Andrew
[email protected]This recipe looks really complicated. I don't think I have the skills to make it.
Amari Boykin
[email protected]I'm not a fan of zucchini. I don't think I'll like this dish.
aluminium factory DOOR WINDOW
[email protected]I'm not sure about this recipe. It seems like it might be too bland.
Habib Hassan
[email protected]This recipe is definitely on my to-cook list.
Sapanallah Johnson
[email protected]I can't wait to try this recipe. It looks so delicious!
Taumafai Nikolao
[email protected]I'm going to try making this dish with different vegetables next time. I think it would be great with broccoli or asparagus.
Anis Majeed
[email protected]This recipe is a great way to get kids to eat their vegetables.
Farida Mohamed
[email protected]I love that this dish is so healthy. It's packed with vegetables and whole grains.
Chiketa Lewis
[email protected]This is a great recipe for a quick and easy weeknight meal.
Sakshi Mahato
[email protected]This dish is so flavorful and satisfying. I love the combination of zucchini and tomatoes.
yassen alhassan
[email protected]I'm not a vegetarian, but this dish is so good that I don't miss the meat at all.
Luis García Ripoll
[email protected]This recipe is a great way to use up summer zucchini. I had a ton of zucchini from my garden and this dish was a great way to use it up.
Perseverance Gombo
[email protected]I added some grilled chicken to this dish and it was amazing! The chicken added a nice protein boost and made it a complete meal.
Ivy Zdanczewicz
[email protected]This dish was easy to make and so delicious! I used gluten-free pasta and it turned out great.
Mokles
[email protected]I'm not a huge fan of zucchini, but this dish changed my mind! The zucchini was cooked perfectly and the sauce was so flavorful.
sergiu farima
[email protected]This recipe is a keeper! I've made it twice now and both times it's been a crowd-pleaser. The zucchini and tomatoes are so flavorful and the pasta is cooked to perfection.
Nerd Z
[email protected]I made this dish last night and it was delicious! I used whole wheat pasta and added some chopped spinach to the sauce. It was a healthy and satisfying meal.
Hadid Aadid
[email protected]This tomato zucchini pasta supper was a hit with my family! The flavors were so fresh and summery, and the pasta was cooked perfectly. I'll definitely be making this again.