TOMATO RICE PILAF
Make and share this Tomato Rice Pilaf recipe from Food.com.
Provided by Hag chef
Categories Rice
Time 40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons of the olive oil in a small Dutch oven or large saucepan, add the onions, and cook over low heat for 10 minutes, or until translucent but not brown.
- Stir in the rice and 2 teaspoons of salt and cook over low heat for 5 minutes.
- Add the hot stock and the saffron and cook, covered, over the lowest heat for 20 minutes, or until the rice is tender.
- Optional, transfer the rice to a baking dish, add the stock and bake at 350 F for 50-60 minutes, or until liquid is absorbed and the rice is tender.
- Meanwhile, in a medium sauté pan, heat the remaining 2 tablespoons of olive oil, add the garlic, and cook over low heat for 50 seconds. Add the drained diced tomatoes and cook for 5 minutes, stirring from time to time. When the rice is done, add the tomato mixture, 3/4 teaspoon salt, the pepper, parsley, and Parmesan, Stir with a fork, season to taste, and serve hot.
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Riday Riday r
[email protected]This dish was delicious! The rice was cooked perfectly and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
Rhonda Price
[email protected]I loved this recipe! The rice was cooked perfectly and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
Mohsin murshid
[email protected]This was a great recipe! The rice was fluffy and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
Captn Amon
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor and the rice was cooked perfectly. I will definitely be making this again.
Mason Kirby
[email protected]This dish was delicious! The rice was cooked perfectly and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
Emmanuella Monday
[email protected]I loved this recipe! The rice was cooked perfectly and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
Amaarah Charle
[email protected]This was a great recipe! The rice was fluffy and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
Afshan Noor
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor and the rice was cooked perfectly. I will definitely be making this again.
John Snow
[email protected]This dish was delicious! The rice was cooked perfectly and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
hisham el attar
[email protected]I loved this recipe! The rice was cooked perfectly and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
Sahilkhan Khan
[email protected]This was a great recipe! The rice was fluffy and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.
Emmanuel Kenneth
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor and the rice was cooked perfectly. I will definitely be making this again.
Armando Provencio
[email protected]This dish was delicious! I loved the combination of flavors and textures. The rice was cooked perfectly and the tomatoes added a nice sweetness to the dish. I will definitely be making this again.