TOMATO, RED ONION, AND BASIL BRUSCHETTA
Provided by Amy Finley
Categories Appetizer Side Broil Vegetarian Kid-Friendly Low Cal Spring Summer Poker/Game Night Low Cholesterol Party Bon Appétit Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Combine halved tomatoes, finely chopped onion, 3 tablespoons olive oil, chopped fresh basil, and balsamic vinegar in medium bowl; season tomato topping with salt and pepper. DO AHEAD: Topping can be made 2 hours ahead. Cover and let stand at room temperature, tossing occasionally.
- Preheat broiler. Place focaccia half, cut side up, on baking sheet; brush bread with olive oil. Toast bread in broiler until top is golden brown, watching closely to avoid burning, about 2 minutes. Immediately rub cut side of bread all over with halved garlic, then cut focaccia crosswise into 4 equal pieces.
- Top toasted focaccia with tomato mixture and serve.
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Ahmed Din
[email protected]This bruschetta is so delicious, I could eat it every day.
Dani Jaan
[email protected]I've never made bruschetta before, but this recipe was so easy to follow.
Billal Hossen
[email protected]This is a great recipe for a quick and easy appetizer.
Nontombi Bunyula
[email protected]I made this bruschetta for my family and they loved it.
Kalpana Bhattarai
[email protected]This bruschetta is perfect for a summer party.
Luyanda Mkhize
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but it's so flavorful.
Rayan Shykh
[email protected]This is the best bruschetta I've ever had.
Mujtaba Jan
[email protected]I've made this bruschetta several times and it's always a crowd-pleaser.
Nokthulatwala 50
[email protected]This is my new favorite bruschetta recipe. It's so easy to make and it's always delicious.
Tashim Mahira
[email protected]I made this bruschetta for a party and it was a hit! Everyone loved it.
Ammer Ambrocio
[email protected]This bruschetta is amazing! The combination of flavors is perfect, and the bread is toasted to perfection.