TOMATO ONION CHUTNEY

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Tomato Onion Chutney image

Provided by Florence Fabricant

Categories     easy, quick, condiments

Time 10m

Yield One-third cup

Number Of Ingredients 7

1/2 tablespoon extra-virgin olive oil
1/4 teaspoon cumin seeds
1 small onion, minced
2 medium, ripe tomatoes, seeded, peeled and finely chopped, about 1/2 pound
Salt to taste
Freshly ground pepper to taste
1 teaspoon freshly squeezed lemon juice

Steps:

  • Heat the olive oil in a small saucepan over high heat. Add the cumin seeds, and when they start to sizzle, stir in the onion. Saute over medium heat until the onion is tender, about four minutes.
  • Add the tomatoes and cook over high heat for about five minutes, or until the mixture thickens. Season with salt and pepper, stir in the lemon juice and allow to cool to room temperature.

Nutrition Facts : @context http, Calories 137, UnsaturatedFat 6 grams, Carbohydrate 17 grams, Fat 7 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 766 milligrams, Sugar 10 grams

WANG0-BANGY
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This chutney is amazing! I love the sweet and tangy flavor. It's the perfect addition to any dish.


Tumisang Mahlangu
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I'm always looking for new chutney recipes, and this one definitely didn't disappoint. It's a great balance of sweet and savory, and it's perfect for adding a pop of flavor to any dish.


Naba Islam
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This chutney is a great make-ahead condiment. I made a batch on the weekend and have been using it all week. It's a great way to add some flavor to my meals without a lot of effort.


Mahendra Bohora
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I love the combination of tomatoes and onions in this chutney. It's a great way to add some sweetness and acidity to your dishes.


Kyle Bradley
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This chutney was easy to make and had a great flavor. I will definitely be making it again.


Shoaib Mughal
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I tried this chutney and it was amazing! The flavors were so well-balanced and it was the perfect addition to my dish.


ME-JAY GALLERY
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This chutney is a great way to add some flavor to your meals. It's easy to make and can be used in a variety of dishes.


Rod Slaughter
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I love this chutney! It's so flavorful and versatile. I've used it on everything from chicken to fish to tofu.


polas jj
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This chutney is very easy to make and it tastes delicious. I used it as a marinade for chicken and it was a hit!


Prajwal Acharya
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This is an amazing chutney, loved it!