Provided by Amy Finley
Categories Condiment/Spread Sauce Garlic Tomato Low Fat Vegetarian Low Cal Backyard BBQ Low Cholesterol Vegan Bon Appétit
Yield Makes 2 1/4 cups
Number Of Ingredients 8
Steps:
- Heat oil in medium saucepan over medium heat. Add chopped onion and garlic; cook until onion is soft and translucent, stirring often, about 4 minutes. Add diced tomatoes with juice, sugar, thyme, salt, and black pepper. Cook over medium-high heat until almost all liquid evaporates and mixture is reduced to about 2 1/4 cups, stirring occasionally, about 10 minutes. Cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #low-protein #healthy #5-ingredients-or-less #jams-and-preserves #canning #condiments-etc #american #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #number-of-servings #technique
You'll also love
Adnan Khand
[email protected]This tomato jam is the perfect addition to any cheeseboard or charcuterie platter. It's also a great way to add a little sweetness and flavor to your meals. I love using it on sandwiches, burgers, and chicken. It's also a great way to use up extra to
Louiz Morrison
[email protected]This tomato jam is a great way to use up extra tomatoes. It's also a great way to add a little sweetness and flavor to your meals. I love using it on sandwiches, burgers, and chicken. It's also a great addition to a cheeseboard or charcuterie platter
Odisa Beltran
[email protected]This tomato jam is a great way to use up extra tomatoes. It's also a great way to add a little sweetness and flavor to your meals. I love using it on sandwiches, burgers, and chicken. It's also a great addition to a cheeseboard or charcuterie platter
Cocoa Gambrell
[email protected]This tomato jam is the perfect addition to any cheeseboard or charcuterie platter. It's also a great way to add a little sweetness and flavor to your meals. I love using it on sandwiches, burgers, and chicken. It's also a great way to use up extra to
Sheeraz Jajuho
[email protected]I'm always looking for new and interesting ways to use tomatoes. This tomato jam is a great option. It's easy to make and it's delicious. I love the sweet and tangy flavor. I've already made two batches and I'm planning on making more to give as gift
Leonardo Calderón
[email protected]This tomato jam is a great way to use up extra tomatoes. It's also a great way to add a little sweetness and flavor to your meals. I love using it on sandwiches, burgers, and chicken. It's also a great addition to a cheeseboard or charcuterie platter
Bilal Khan Vlogs
[email protected]This tomato jam is amazing! I've never had anything like it before. It's so flavorful and versatile. I've used it on everything from toast to chicken to ice cream. It's also a great gift idea.
Nana Kwesi
[email protected]I love making this tomato jam with fresh tomatoes from my garden. It's so easy to make and it always turns out delicious. I love the way the flavors of the tomatoes, sugar, and spices come together. It's the perfect addition to a cheeseboard or charc
Sarev Victoria
[email protected]This is the best tomato jam I've ever had! It's so flavorful and versatile. I've used it on everything from toast to chicken to ice cream. It's also a great gift idea.
Shambhu Panday
[email protected]I'm not a big fan of tomatoes, but I actually really enjoyed this tomato jam. It's not too sweet and it has a nice savory flavor. I've been using it on sandwiches and burgers and it's a great way to add a little extra flavor.
Source Williams
[email protected]This tomato jam is a keeper! I've made it several times now and it always turns out perfect. I love the way the flavors of the tomatoes, sugar, and spices come together. It's the perfect addition to a cheeseboard or charcuterie platter.
Sudip Budhathoki
[email protected]I was skeptical about making tomato jam, but I'm so glad I tried this recipe. It's so easy to make and it tastes amazing! I love the sweet and tangy flavor. I've already made two batches and I'm planning on making more to give as gifts.
jahanzaibirfan mughal
[email protected]This is a great recipe for tomato jam. I've tried other recipes in the past, but this one is by far the best. The jam is thick and flavorful, and it has a beautiful red color. I love using it on toast, crackers, and even ice cream.
kelleywayneangel teeter
[email protected]Wow, this tomato jam is absolutely delicious! I made it for my family and they all loved it. The flavor is perfectly balanced between sweet and savory, and the texture is smooth and spreadable. I especially appreciate how easy it was to make. I'll de