Cooking Light, May 2003. This dish is such comfort food! Fettucine, shrimp, onions and arugula, marry together to make such a nice dish! The fresh tomatoes give it such a great taste and with the peppery flavor of the arugula, it is wonderful! Update: 09/10/2007 ... Chef Wineaux reworked the recipe and she suggested using 3/4 lb of boneless & skinless chicken (cut up the size of shrimp)and sprinkled it with 1 teaspoon of curry powder (you can always use more) and 1/2 to 1 teaspoon of crushed red pepper flakes (they like it with a little zip).
Provided by Manami
Categories Vegetable
Time 32m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions, omitting salt and fat.
- Drain pasta in a colander over a bowl, reserving 1/2 cup cooking liquid.
- Heat oil in a large nonstick skillet over medium-high heat.
- Add onion; sauté 3 minutes or until tender.
- Add tomatoes and 1/4 teaspoon salt; cook 2 minutes, stirring occasionally.
- Add shrimp; cook 2 minutes, stirring frequently.
- Add pasta, reserved 1/2 cup cooking liquid, 1/2 teaspoon salt, half-and-half, and pepper; toss well.
- Cook over medium-low heat 3 minutes or until thoroughly heated and shrimp are done.
- Add arugula; toss well.
Nutrition Facts : Calories 371.5, Fat 9.4, SaturatedFat 2.7, Cholesterol 162.8, Sodium 951, Carbohydrate 49.9, Fiber 3.9, Sugar 5.3, Protein 22
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Frazer Chishimba
f-c@aol.comThis recipe is a keeper. It's easy to make and the results are amazing. The shrimp and arugula add a nice touch of flavor to the dish. I highly recommend it.
Cady Ewing
ewing-c@gmail.com5 stars! This dish was amazing. The shrimp was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Sajda Ehab
e12@yahoo.comThis recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
RK TV HD
rk_t72@yahoo.comI made this dish for a party and it was a huge success. Everyone loved it! The shrimp was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Aundralyn Jones
jones_aundralyn@yahoo.comThis dish was a bit too spicy for my taste, but my husband loved it. He said it was one of the best shrimp dishes he's ever had. I would recommend using less chili flakes if you don't like spicy food.
Simon Mawusi
mawusi@gmail.comI'm not a big fan of shrimp, but I really enjoyed this dish. The shrimp was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
ROBERT KRASNOFF
krasnoff-r11@yahoo.comThis recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Rakithrasi Rakith
rakith-r93@gmail.comI made this dish for a party and it was a huge success. Everyone loved it! The shrimp was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Roki Rokiking
rrokiking@hotmail.comThis dish was a bit too spicy for my taste, but my husband loved it. He said it was one of the best shrimp dishes he's ever had. I would recommend using less chili flakes if you don't like spicy food.
Nothando Mzimela
mzimela_n38@hotmail.co.ukI'm not a big fan of shrimp, but I really enjoyed this dish. The shrimp was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Shamsuddeen Hamidu
shamsuddeen-hamidu@gmail.comThis recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Moudy Amr
moudy.a0@gmail.comI made this dish for a party and it was a huge success. Everyone loved it! The shrimp was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Abida Shahid
shahid.a@yahoo.comThis dish was a bit too spicy for my taste, but my husband loved it. He said it was one of the best shrimp dishes he's ever had. I would recommend using less chili flakes if you don't like spicy food.
Irene Namisi
namisiirene@hotmail.co.ukI'm not a big fan of seafood, but I really enjoyed this dish. The shrimp was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Juan Silva
s.juan@hotmail.frThis recipe is a keeper! It's easy to make and the results are amazing. The shrimp and arugula add a nice touch of flavor to the dish. I highly recommend it.
Epyc Simy
e@gmail.comI made this dish last night and it was a huge hit! My family loved it. The shrimp was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Biishwas Shrestha
biishwas.shrestha18@yahoo.comThis recipe was absolutely delicious! The combination of shrimp, tomatoes, and arugula was perfect, and the fettuccine cooked to perfection. I will definitely be making this again.