TOMATO DILL SOUP
This is a fantastic recipe hot or cold. I'm sure you will want to double it, I always do. Garnish with sour cream, if desired.
Provided by zale
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h15m
Yield 4
Number Of Ingredients 9
Steps:
- Melt butter in a saucepan over medium heat. Add onion and garlic, and cook, stirring until tender. Stir in the tomatoes and condensed chicken broth, and season with dill weed, salt, pepper and the bay leaf. Bring to a boil, then reduce heat and simmer for 45 minutes.
- Remove from heat, and discard bay leaf. Use a food processor or blender to puree the soup in small batches until smooth. Serve immediately, or chill and serve cold.
Nutrition Facts : Calories 128 calories, Carbohydrate 10.1 g, Cholesterol 16 mg, Fat 6.6 g, Fiber 2.2 g, Protein 5.4 g, SaturatedFat 3.9 g, Sodium 963.4 mg, Sugar 6.8 g
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Namatovu Vicky
[email protected]This soup was a great way to use up some leftover tomatoes. It was also a nice change of pace from my usual tomato soup recipe.
Ahad Ajmal
[email protected]This soup was so easy to make and it was delicious! I loved the creamy texture and the fresh flavors of the tomatoes and dill. I will definitely be making this again.
Lie Iyanu
[email protected]This soup was a bit too bland for my taste. I think I would have liked it better if I had added more salt and pepper.
Rayyanboss Azaansir
[email protected]I'm not a big fan of tomato soup, but this recipe changed my mind. The dill really makes it special. I will definitely be making this again.
El Brighto Odo Gwu
[email protected]This soup was just what I was looking for on a cold night. It was warm and comforting, and the dill added a nice touch of flavor.
Zee shanali
[email protected]This soup is my new favorite! It's so easy to make and it's always a hit with my family and friends. I love the fresh, bright flavors of the tomatoes and dill.
Prakash Thagunna
[email protected]I tried this recipe and it was a disaster! The soup was watery and tasteless. I think I must have done something wrong.
Shair Dill
[email protected]This soup was delicious! I made it for a party and everyone loved it. The soup was creamy and flavorful, and the dill added a nice touch. I will definitely be making this again.
Uzi Noor
[email protected]This soup was just okay. I found it to be a bit bland, and the dill was a bit overpowering. I think I would have liked it better if I had used less dill.
Minghao Xu
[email protected]I tried this recipe last night and it was a hit with my family! The soup was creamy and flavorful, and the dill added a nice touch. I will definitely be making this again.
saqib rizvi
[email protected]This soup was amazing! The flavors were so well-balanced, and the dill really made it special. I will definitely be making this again.
Tori Raines
[email protected]This tomato dill soup was a delicious and easy weeknight meal. I loved the fresh, bright flavors of the tomatoes and dill. I also appreciated that the soup was relatively quick to make, and that I could use ingredients that I already had on hand.