TOMATO-CRANBERRY SALSA
Steps:
- Place cranberries and onion in a food processor. Pulse until coarsely chopped. Add tomato and jalapeno. Pulse 2 to 3 times in short bursts just to combine.
- Scrape mixture into a 2 1/2-quart souffle dish. Cover with a lid or microwave plastic wrap. Cook at 100 percent power in a high-power oven for 5 minutes. Prick plastic, if using, to release steam.
- Remove from oven and uncover. Stir in lemon juice, salt and cumin. Let stand until cool.
Nutrition Facts : @context http, Calories 44, UnsaturatedFat 0 grams, Carbohydrate 11 grams, Fat 0 grams, Fiber 4 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 347 milligrams, Sugar 5 grams
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cordell coudray
[email protected]This salsa has the perfect balance of sweet, sour, and spicy. It's not too sweet, not too sour, and not too spicy. It's just right.
JDIXC
[email protected]My kids love this salsa. They love the sweet and tangy taste. I like to serve it with chicken nuggets or fish sticks.
Franceaz Elman-Ford
[email protected]This salsa is always a hit at parties. I like to serve it with chips, vegetables, and crackers. It's a great way to get people mingling and enjoying themselves.
Ravi Pawar
[email protected]This salsa is a great way to get your daily dose of fruits and vegetables. It's healthy and delicious, and it's a great way to add some extra flavor to your meals.
mohamad ishaq tailor
[email protected]I love using fresh ingredients from my garden in this salsa. It makes it taste so much better. I especially love using fresh cranberries.
Mohsin Ali Ali
[email protected]This salsa is perfect for summertime gatherings. It's light and refreshing, and it's the perfect complement to grilled meats and vegetables.
Ajay Doley
[email protected]This salsa is a must-have for my Cinco de Mayo parties. It's always a crowd-pleaser. I like to serve it with chips, tacos, and burritos.
Sonam Thinlay
[email protected]This salsa is great for make-ahead meals. I like to make a big batch on the weekend and then use it throughout the week. It's a great way to save time and have a healthy snack or condiment on hand.
Vayshnavi Shreya
[email protected]I like my salsa a little milder, so I used one jalapeno instead of two. It was still plenty flavorful, but it wasn't too spicy for me. You can adjust the amount of jalapenos to suit your own taste.
thashin Israt
[email protected]I'm a beginner cook, and this recipe was easy to follow. I was able to make it without any problems, and it turned out delicious. I would definitely recommend this recipe to other beginners.
Amanda Neluna
[email protected]This salsa is so versatile. I love it as a dip for chips, but it's also great as a topping for tacos, burritos, and even eggs. It's a great way to add some extra flavor to any dish.
Beautiful Nature
[email protected]This salsa is a family favorite in our house. My kids love the sweet and tangy taste, and I love that it's made with healthy ingredients. We always make a big batch and it never lasts long.
Meva Ram
[email protected]I served this salsa at my recent dinner party, and it was a huge hit. Everyone loved the unique flavor combination. I would definitely recommend this recipe for any special occasion.
Rico Vibin
[email protected]I'm always looking for quick and easy recipes, and this one definitely fits the bill. It took me less than 15 minutes to make, and it turned out great. I will definitely be making this again.
Sadiya Islam
[email protected]This salsa is a great healthy alternative to traditional salsas. It's packed with nutritious ingredients like tomatoes, cranberries, and onions. I like to serve it with grilled chicken or fish.
Ugorji Prospsr
[email protected]For those who like a little heat, this salsa is for you! The jalapenos give it a nice kick, but it's not overpowering. I would definitely recommend this recipe to anyone who enjoys spicy food.
Denic Pipo
[email protected]I love salsa, and this recipe did not disappoint. The combination of tomatoes, cranberries, and jalapenos was perfect. I served it with tortilla chips, and it was a great appetizer.
ruth atinuke
[email protected]This salsa was a hit at my party! It was easy to make and so delicious - the perfect blend of sweet and tangy. I will definitely be making this again.