TOMATO-CABBAGE SOUP WITH LIMA BEANS
Make and share this Tomato-Cabbage Soup with Lima Beans recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large Dutch oven, heat the oil over medium heat.
- Add in the cabbage and onion; cook, stirring frequently, for 10 minutes or until golden.
- Add in the tomatoes, broth, cumin, and allspice; stir to combine.
- Bring mixture to a boil; lower heat and simmer for 30 minutes.
- Add in the lima beans and simmer for 20 minutes or until tender.
- Add salt and pepper to taste.
- Serve hot.
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Mark Driver
[email protected]I'm allergic to lima beans, so I had to leave them out of the soup. It was still good, but I think it would have been better with the lima beans.
Cleopatra Makgalo
[email protected]This soup is way too spicy for me. I couldn't even finish it.
Abena Adumiah
[email protected]I followed the recipe exactly, but my soup didn't turn out as flavorful as I expected.
Dharma raj Puni
[email protected]This soup is a little bit bland for my taste. I added some extra salt and pepper to taste.
Bert Macklin
[email protected]I'm not a big fan of lima beans, but I didn't mind them in this soup.
Hanif Jaan
[email protected]This soup is perfect for a quick and easy meal. It's also very affordable.
Ben Zakaria
[email protected]I love the simplicity of this soup. It's just a few ingredients, but it's so flavorful.
Mustansar Kaka
[email protected]This soup is a great way to get your daily dose of vegetables.
Mohomed Rizwan
[email protected]I'm a vegetarian and I love this soup. It's so hearty and filling.
Md Azmir alom
[email protected]This soup is a little bit spicy, but it's so flavorful. I love the addition of the lima beans.
Sirajuddin Mohammad Masum
[email protected]I've never made cabbage soup before, but this recipe was so easy to follow. The soup turned out great!
Rakesh Prajapati
[email protected]This soup is so easy to make and it's so delicious. I love that I can make it in one pot.
Thabiso Xolo
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Tharush Akalanka
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of tomatoes and cabbage in my fridge, so this soup is a perfect way to use them up.
Kelsey Seebaran-Baxter
[email protected]I was hesitant to try this soup because I'm not a big fan of cabbage, but I'm so glad I did! The cabbage is cooked perfectly and it adds a nice crunch to the soup.
ENOCH MAINUKA
[email protected]This soup is so flavorful and comforting. It's perfect for a cold winter day.
Lilion Muller
[email protected]I've made this soup several times now and it's always a hit. My family loves it!
Mouataz benjalloune
[email protected]This soup is so easy to make and it's absolutely delicious! I love the combination of flavors and textures.