TOMATO BRUSCHETTA VALERIE STYLE
Provided by Valerie Bertinelli
Categories appetizer
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Dump the garlic, tomatoes with their seeds and juice, basil, olives, balsamic vinegar, olive oil and some salt and pepper into a mixing bowl. Stir it up and let it sit until ready to serve.
- Heat a grill pan over high heat. Brush both sides of the bread slices with some olive oil and grill until grill marks form, about 2 minutes; flip and grill on the other side, another 2 to 3 minutes. Arrange the bread on a serving platter and mound a heaping tablespoon of bruschetta mixture on top of each piece. Put any remaining tomato mixture in a small serving bowl and serve with the bruschetta.
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Clare Stephanie
[email protected]This bruschetta is the perfect way to enjoy the flavors of summer.
inayatullah dars
[email protected]I love that this recipe uses fresh tomatoes and basil. It really makes a difference in the flavor.
Apu Apu
[email protected]This is my new favorite bruschetta recipe. It's so easy to make and it's always a crowd-pleaser.
syed tazaib malik
[email protected]I made this bruschetta for a potluck and it was a huge success. Everyone loved it!
Samantha Stephens
[email protected]This is the perfect recipe for a quick and easy appetizer. It's also very versatile. You can add any toppings you like.
KASI KATTA
[email protected]I'm not usually a big fan of bruschetta, but this recipe changed my mind. It's so flavorful and addictive.
Jana Ahmed
[email protected]This bruschetta is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat their vegetables.
Gavin Gopal
[email protected]I love the simplicity of this recipe. It lets the fresh flavors of the tomatoes and basil really shine through.
Aman Ullah
[email protected]This is my go-to bruschetta recipe. It's so easy to make and it always turns out delicious.
Yolandie van Heerden
[email protected]I've made this bruschetta several times now and it's always a hit. It's the perfect appetizer or snack.
aj kal
[email protected]This bruschetta is perfect for a summer party. It's light and refreshing, and everyone loves it.
nurislam hosen
[email protected]I added some grilled chicken to this bruschetta and it was amazing! It's a great way to add some extra protein to the dish.
Hb Beatrice
[email protected]I love that this recipe uses fresh tomatoes. It really makes a difference in the flavor.
Niyaysh Azimzade
[email protected]This was so easy to make and so delicious. I will definitely be making this again.
Fiona Salas
[email protected]I've tried many bruschetta recipes, but this one is by far the best. The combination of tomatoes, basil, and olive oil is perfect.
Md Edul
[email protected]I made this for a party last night and it was a huge hit! Everyone loved it.
Flora Ibitoye
[email protected]This bruschetta is amazing! The flavors are so fresh and summery, and the bread is perfectly crispy. I will definitely be making this again and again.