TOMATO, BASIL AND BARLEY SOUP
Steps:
- Heat the Canary Island Garlic and Herb Olive oil in your soup pot. Add onion and saute till transparent, then add garlic and saute till garlic starts to brown. Add tomatoes and stock (or water) and bring to a boil. Add barley, stir, lower heat to medium and cook 30 minutes, partially covered, till barley is done. Add Fresh spinach at the end and let wilt. When serving top with some of the fresh basil leaves and the Splash
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Ewoma Mimi
[email protected]This soup is so easy to make, and it's always a hit with my family.
Lablu Talukder
[email protected]I love this soup! It's the perfect soup for a summer lunch or dinner.
Sheikh Rasel Clam
[email protected]This soup is so comforting and flavorful. I always feel better after eating a bowl of this soup.
Bonnie Gaines
[email protected]This soup is so versatile. I've made it with different types of tomatoes, basil, and barley. It's always delicious. I love that I can customize it to my own taste.
Umar Musa
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's so easy to make, and it's the perfect soup for a busy weeknight.
Niroz Budhathoki
[email protected]This soup is so healthy and delicious. It's a great way to get your daily dose of fruits and vegetables. I love that it's also low in calories and fat.
Nicole Segundo
[email protected]I'm not a big fan of barley, but I really enjoyed this soup. The barley was cooked perfectly and it added a nice texture to the soup.
MR Saifi
[email protected]This soup is so easy to make, and it's always a hit with my family. I love the combination of tomatoes, basil, and barley. It's the perfect soup for a summer lunch or dinner.
Gamala Adhikari
[email protected]I love this soup! It's so refreshing and flavorful. I like to add a little bit of chopped fresh basil before serving.
Md Refon
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's so easy to make, and it's the perfect soup for a busy weeknight.
Duke Young
[email protected]This soup is so healthy and delicious. It's a great way to get your daily dose of fruits and vegetables. I love that it's also low in calories and fat.
Kashmiri Larka
[email protected]I'm a vegetarian, and I love this soup. It's so flavorful and satisfying. I often make it for my meat-eating friends, and they always love it too.
Muhammad Hudair
[email protected]This soup is so easy to make, and it's so delicious! I love the combination of tomatoes, basil, and barley. It's the perfect soup for a summer lunch or dinner.
Mfchaos4lifel 93
[email protected]I'm not a big fan of barley, but I really enjoyed this soup. The barley was cooked perfectly and it added a nice texture to the soup.
Krishala Khadka
[email protected]This soup is so versatile. I've made it with different types of tomatoes, basil, and barley. It's always delicious. I love that I can customize it to my own taste.
Bikash Barai
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I'm so glad I found this recipe.
Manish Deo
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's so comforting and flavorful. I always feel better after eating a bowl of this soup.
TARIQ ALASHRAM
[email protected]I love this soup! It's so easy to make and always turns out delicious. I like to add a little bit of crumbled feta cheese on top before serving.
Nankya Lydia
[email protected]This tomato basil and barley soup was a hit with my family! The flavors were so fresh and summery, and the barley added a nice heartiness to the soup. I will definitely be making this again.