TOMATO-AVOCADO GRILLED CHEESE
I don't remember where I got this recipe, but it sure is delicious! To get the perfect grilled cheese every time, you should start by heating your skillet to low. Once you build your sandwich, leave the skillet on low and cover with a lid or foil. Cook for a couple of minutes to let the cheese get gooey and you fillings get warm. Then remove the lid/foil and turn up heat, flipping your sandwich until it is perfectly toasted. Yum!
Provided by Kellens mum
Categories Lunch/Snacks
Time 21m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, mash together avocado, lemon juice, cumin and salt until smooth. Stir in parsley. Set aside.
- Lightly spread mayo on each of the bread slices. To build your sandwich, turn one slice of bread mayo side down in skillet; top with cheese; spread with avocado mixture and top with tomato slices the remaining bread slices.
- Cover your skillet with a lid or foil and cook on medium-low for several minutes to allow the cheese to melt and fillings to warm. Remove lid and increase heat to medium-high. Continue cooking until your bread is done to your liking.
- Note: You may substitute butter for the mayo, however, I find that the mayo makes the bread crispier and less greasy than butter. And it leaves no mayo taste behind.
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Boitumelo Sebusho
[email protected]I'm not sure I'll be making this grilled cheese again.
Rebekah Preston
[email protected]This grilled cheese was a nice change of pace from the usual.
Lord btc Comedy
[email protected]I'll definitely be making this grilled cheese again!
AHMED HARUN ABDUL WAKIL
[email protected]This grilled cheese was just okay. It wasn't bad, but it wasn't anything special either.
Andrew Gutierrez
[email protected]The avocado was a nice touch, but I found the tomato to be a bit overpowering.
Shahzaib Alam
[email protected]This grilled cheese was a bit bland for my taste. I think it needed some more seasoning.
Muhammed Akbar
[email protected]The tomato and avocado grilled cheese was a delicious and easy lunch. I used a whole wheat bread and it turned out great. I will definitely be making this again!
Emelylol
[email protected]This grilled cheese was easy to make and turned out great! I especially liked the creamy avocado and the crunch of the tomato. I'll definitely be making this again.
Eric Kanda
[email protected]This was the best grilled cheese I've ever had! The combination of tomato, avocado, and cheese was perfect, and the bread was toasted to perfection. I will definitely be making this again.
RDR&P GAMING (Rebel Rouzer)
[email protected]This grilled cheese was a hit! The tomato and avocado added a refreshing twist to the classic sandwich. I also appreciated the use of sourdough bread, which gave the sandwich a nice tang.