TOM AND JERRY
Steps:
- For the batter:
- In a large bowl, beat egg yolks until they are thin as water, adding the sugar while beating. In a separate bowl, beat the egg whites until stiff. Add the spices and rum to the yolks. Mix in the stiff whites and stir until the mixture is the consistency of a light batter. (1 teaspoon of cream of tartar or 1/4 teaspoon of bicarbonate of soda will prevent the sugar from settling to the bottom of the batter.)
- For the drink:
- Put the batter in the bottom of a ceramic mug, add the spirits and the boiling water and stir. Dust with nutmeg and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pakistani Jhelum
pakistani.jhelum61@aol.comCan't wait to try this recipe!
Subash Rai
rai.s78@gmail.comI'm definitely going to try this recipe next time I have guests over.
Dereck Rodriguez
rdereck@yahoo.comI love that this recipe doesn't require any special ingredients.
mdayub ali
a@yahoo.comThis recipe is a great way to use up leftover egg whites.
Naven Capkey
capkey-naven0@gmail.comI'm not usually a fan of Tom and Jerry, but this recipe changed my mind.
Yara Karaki
karakiyara100@gmail.comThe Tom and Jerry was a big hit at my New Year's Eve party.
Michael Nunley
m39@aol.comI highly recommend this recipe. It's easy to make and absolutely delicious.
Malghalera Syed
m19@hotmail.comThis is the first time I've ever made Tom and Jerry, and it turned out great!
Boss Up
up_boss34@gmail.comI thought the Tom and Jerry was a bit too strong for my taste, but my friends loved it.
Osei Wisdom
wosei@hotmail.comThis recipe is a keeper! I'll definitely be making it again for next year's holiday party.
Sown Vai
vais@hotmail.comI love how this recipe uses fresh ingredients. It really makes a difference in the taste.
Tara Immen
immen49@yahoo.comI've tried other Tom and Jerry recipes before, but this one is definitely the best.
maryam mohammadi
m-maryam77@gmail.comNot a fan of Tom and Jerry, but this recipe was surprisingly good.
Jameel Montijo
j@gmail.comThis recipe brought back so many childhood memories. My grandmother used to make Tom and Jerry every Christmas.
Muassir Pir
p-m@gmail.comThe Tom and Jerry was a bit too sweet for my taste, but overall it was a good recipe.
Shuvo rahman
rahman-s@yahoo.comEasy to follow recipe. Even a novice like me was able to make a delicious Tom and Jerry.
Naya Pakistan
naya-p@gmail.comFantastic recipe! The Tom and Jerry was a hit at our holiday party. It was incredibly smooth and flavorful, and everyone loved it.