TOFU IN A MILD ORIENTAL SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tofu in a Mild Oriental Sauce image

This is a revision of a recipe I got from a grocery store. The original recipe was a little too spicy for me. The sample I tasted made my mouth hot! This is a milder version of that recipe. It is quite tasty. If you don't want it real saucy, cut the sauce ingredients down. Prep time and cook time is approximate. I have also submitted the spicier version of this recipe.

Provided by AuntWoofieWoof

Categories     Soy/Tofu

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 6

1 (14 ounce) package soft tofu or 1 (14 ounce) package regular tofu
2 tablespoons black bean garlic sauce
2 teaspoons soy sauce
2 teaspoons dark sesame oil
2 tablespoons olive oil
3 tablespoons garlic, minced

Steps:

  • Cut the tofu into 1/2 inch cubes and set aside.
  • Mix the black bean garlic sauce, soy sauce and sesame oil together in a small bowl and set aside.
  • Place a skillet or wok over high heat and heat until hot.
  • Add the olive oil, swirling to cover bottom and sides of skillet or wok.
  • Add the sauce mixture and cook, for 1 to 2 minutes.
  • Add the tofu.
  • Stir gently and cook until tofu is heated through and covered with the sauce.

Sophia Ollis
[email protected]

This tofu dish was delicious! The sauce was so flavorful and the tofu was cooked perfectly. I will definitely be making this dish again.


Andrea Worsham
[email protected]

I loved this tofu dish! The sauce was flavorful and the tofu was cooked perfectly. I will definitely be making this dish again.


Dan Puckett
[email protected]

This tofu dish was easy to make and very delicious. The sauce was flavorful and the tofu was cooked perfectly. I would definitely recommend this recipe to others.


Monday Ekibade
[email protected]

I'm not a big fan of tofu, but this recipe was really good! The sauce was flavorful and the tofu was cooked perfectly. I would definitely recommend this recipe to others.


Izac Pryor
[email protected]

I made this dish for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this dish again.


Mehedi Munna
[email protected]

This tofu dish was amazing! The sauce was so flavorful and the tofu was cooked perfectly. I will definitely be making this dish again.


Yasir Aman
[email protected]

I tried this recipe and it was very good! The sauce was flavorful and the tofu was cooked just right. I would definitely recommend this recipe to others.


MD Rajob Ali
[email protected]

This tofu dish was delicious! I loved the combination of flavors and the tofu was cooked perfectly. I will definitely be making this dish again.


Saksla Sakala
[email protected]

I made this dish for dinner last night and it was a hit! My family loved the flavorful sauce and the crispy tofu. I also appreciated how easy it was to make. I will definitely be adding this recipe to my regular rotation.


Admir Bijedic
[email protected]

This tofu dish was a great way to change up my usual tofu routine. The sauce was flavorful and the tofu was cooked perfectly. I especially liked the addition of pineapple juice, which gave the dish a nice sweetness. I will definitely be making this d


Christian Alset
[email protected]

I've never been a big fan of tofu, but this recipe changed my mind! The sauce was so flavorful and the tofu was cooked perfectly. I loved the combination of sweet and savory flavors. I will definitely be making this dish again.


Hisham Clood
[email protected]

This tofu dish was an absolute delight! The sauce was incredibly flavorful and complemented the tofu perfectly. I especially loved the tangy sweetness from the pineapple juice and the subtle heat from the chili sauce. The tofu was cooked to perfectio