ARTICHOKE, LEMON & PARMESAN PASTA
Make and share this Artichoke, Lemon & Parmesan Pasta recipe from Food.com.
Provided by English_Rose
Categories Spaghetti
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Cook the spaghetti following pack instructions.
- Put the rest of the ingredients in a large bowl with 1 tbsp olive oil, season really well and mix.
- Drain the pasta, keep 2 tbsp of the cooking water, then toss everything together.
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Margaret Arizola
[email protected]This pasta dish is an insult to Italian cuisine.
Aiden Graham
[email protected]I would give this pasta dish a zero stars if I could.
Sk Gf
[email protected]This pasta dish is the worst thing I have ever eaten.
Sussy Duck
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Chris Torres
[email protected]This pasta dish was a big disappointment. The artichokes were tough and the sauce was watery.
zzzlukededoggzz
[email protected]I followed the recipe exactly but my dish turned out bland. I think I needed to add more salt and pepper.
shamara felix
[email protected]I found that this dish was a bit too salty for my taste. I would recommend using less Parmesan cheese.
DMCP Disanayaka
[email protected]I'm not a huge fan of lemon, but I still enjoyed this dish. The artichokes and Parmesan helped to balance out the flavor.
Riasat Riasat
[email protected]This pasta dish is a great way to get your kids to eat their vegetables.
Victor Ihechi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Unique Simon
[email protected]This pasta dish is perfect for a quick and easy weeknight meal.
Maddie Hall
[email protected]I added some grilled chicken to this dish and it was delicious! I would definitely recommend trying it.
Namanya Daphine
[email protected]This pasta dish is a great way to use up leftover artichokes.
Cass Naidiloo
[email protected]I'm not usually a fan of artichokes, but I loved them in this dish. The lemon and Parmesan really helped to balance out the flavor.
madan sarki
[email protected]This pasta dish is so easy to make and it's always a crowd-pleaser. I love the bright flavors of the lemon and artichoke.
susmita lama
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavor combination.
Dimpho chiller bae Ntuli
[email protected]I followed the recipe exactly and the dish turned out perfectly. The artichokes were tender and the lemon flavor was subtle but present. I would definitely make this again.
Abdullah Ziddi
[email protected]This pasta dish is now one of my favorites! I love the creamy sauce and the artichokes add a nice texture. I would highly recommend this recipe.
Nathan Domingo
[email protected]I was skeptical about the artichoke and lemon combination, but it really worked! The flavors were bright and fresh, and the pasta was cooked perfectly. I'll definitely be making this again.
Casey Walker
[email protected]This pasta dish was a delightful surprise! The artichoke and lemon flavors complemented each other perfectly and the Parmesan cheese added a touch of richness. I will definitely be making this again.