TOFU CREAM OF MUSHROOM SOUP
Make and share this Tofu Cream of Mushroom Soup recipe from Food.com.
Provided by tunamanphd
Categories Low Protein
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan, saute onions and garlic in olive oil unilt onion is translucent.
- Add mushrooms and thyme, saute 5 minutes.
- Add sherry and simmer for an additional 5 minutes.
- In a blender add silken tofu with the water. Blend until smooth.
- Slowly add the blended tofu to the saucepan stirring thoroughly.
- Add soy sauce, salt to taste. cayenne and continue to simmer until mushrooms are tender.
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Bikki Kushwaha
[email protected]This soup is delicious! I love the way the tofu and mushrooms complement each other. It's a great soup for a cold winter day.
Adnan wiian
[email protected]I love this soup! It's so creamy and flavorful. I always add a little bit of extra garlic and pepper to taste.
Janta Machine
[email protected]This soup is a great way to use up leftover tofu. It's also a great way to get your kids to eat their vegetables.
Michael McNally
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's creamy, flavorful, and so easy to make.
SONIA VAI
[email protected]This soup is so easy to make and it's always a hit with my family. I love that it's healthy and delicious.
Umar mumtaz
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this soup. The tofu gave it a creamy texture and the mushrooms added a nice earthy flavor.
Md Arif Khan Joy
[email protected]This soup is amazing! I love the combination of flavors. It's creamy, savory, and just a little bit sweet.
sohail sallo
[email protected]I'm always looking for new and healthy recipes, and this soup definitely fits the bill. It's packed with vegetables and it's so creamy and delicious.
Ben Omari
[email protected]This soup is so comforting and flavorful. It's perfect for a cold winter day.
Md Hanif Offical
[email protected]I made this soup for dinner last night and it was a huge success! My husband and kids loved it. It's definitely going into my regular rotation of recipes.
Sshhrunvm7 Sshhakitng7
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of vegetables.
Thandeka Happy
[email protected]I love this soup! It's so creamy and flavorful. I've made it several times and it's always a hit.
khadijah damilola Ganiyu
[email protected]This soup was so easy to make and it turned out amazing! I used fresh mushrooms from my garden and they really made the soup flavorful. I will definitely be making this again.
william tennessee
[email protected]I'm not a big fan of tofu, but this soup was delicious! The tofu was cooked perfectly and the soup was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a healthy and satisfying soup.
Christopher David
[email protected]This tofu cream of mushroom soup was a hit with my family! It was easy to make and packed with flavor. The mushrooms added a rich, earthy taste, while the tofu gave it a creamy texture. I will definitely be making this soup again.