Provided by Mary Anne Daino
Number Of Ingredients 10
Steps:
- In a small bowl, combine the flour, confectioners' sugar, cocoa and baking soda. Cut in butter until mixture resembles coarse crumbs. Press onto the bottom of an ungreased 13-inch x 9-inch baking dish. Bake crust at 350°F for 12 to 15 minutes or until set. In a large bowl, beat cream cheese until fluffy. Add the milk, eggs and vanilla and beat until smooth. Stir in 3/4 cup toffee bits. Pour over crust. Bake 18 to 22 minutes longer or until center is almost set. Cool on a wire rack for 15 minutes. Sprinkle with remaining toffee bits; cool completely. Cover and refrigerate for 8 hours or overnight.
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Imtiaz Ahmed Imtiaz Ahmed email address
[email protected]I loved the toffee layer on these cheesecake bars. It was the perfect finishing touch.
suna miya
[email protected]These cheesecake bars are so decadent, they're perfect for a special occasion.
Moishy Oberlander
[email protected]I've never made cheesecake before, but this recipe made it easy.
Ojenuwah Tina
[email protected]These cheesecake bars are the perfect dessert for a summer party.
than dinh
[email protected]I thought this recipe was a bit too bland for my taste.
Sandino Bustamante
[email protected]These cheesecake bars are so delicious, I could eat them every day.
Mukaram AbbasHERO
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great recipe for beginners.
makhosi gumede
[email protected]These cheesecake bars are a bit time-consuming to make, but they're worth it.
Bilal Mangan
[email protected]I love the toffee layer on these cheesecake bars. It's the perfect combination of sweet and salty.
Alline Allen
[email protected]These bars are so easy to make and they're always a crowd-pleaser.
Faslan Anon
[email protected]I thought this recipe was a bit too sweet for my taste, but I still enjoyed it.
Sharif Talsar
[email protected]This cheesecake is so rich and decadent, it's perfect for a special occasion.
Asif Munir
[email protected]I've made this recipe several times now and it always turns out perfect. The toffee layer is my favorite part.
Jonathan Mulenga
[email protected]These cheesecake bars were a hit at my holiday party! They were so easy to make and everyone loved them.