A delicious cookie that is soft and melts in your mouth. Easy to prepare with few ingredients needed. Everyone's favorite! Sure to please!
Provided by CARTERSMOM2
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 42
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs and margarine together in a bowl until smooth. Add cake mix, toffee bits, pecans, and water; stir until batter is blended. Drop tablespoonfuls of batter onto a large baking sheet.
- Bake in the preheated oven until golden brown, 15 to 17 minutes. Allow cookies to cool for 5 minutes before removing from baking sheet.
Nutrition Facts : Calories 79.5 calories, Carbohydrate 8.6 g, Cholesterol 9.6 mg, Fat 4.7 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.8 g, Sodium 99 mg, Sugar 4.6 g
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Zanele Brenda
[email protected]These cookies are so good, I could eat them every day.
Leana Fozeu
[email protected]I'm not a huge fan of toffee, but I loved these cookies. The toffee filling was just the right amount of sweetness.
Ssempuuma Joseph
[email protected]These cookies are perfect for a holiday party. They're festive and delicious.
dorcas manala
[email protected]I made these cookies for my husband's birthday and he loved them! He said they were the best cookies he's ever had.
janusha Ebaydropshipping
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Fani Mayo
[email protected]I love the combination of toffee and chocolate in these cookies. They're the perfect treat for any occasion.
Zubair Bobat
[email protected]These cookies are so addictive! I can't stop eating them.
Tloc 88
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as I hoped. I think I might have overbaked them.
Bakhat Rokaya
[email protected]The cookies were easy to make and turned out perfectly. I will definitely be making them again.
James Gift
[email protected]I made these cookies for a party and they were a huge success! Everyone raved about them.
Shameem Fatima
[email protected]The toffee filling was a bit runny, but the cookies were still delicious.
Shahin Kilar
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Sumon Ahmod
[email protected]I've tried many toffee brickle cookie recipes, but this one is by far the best. The cookies are always a hit with my family and friends.
sajjad aman
[email protected]These cookies are absolutely divine! The toffee filling is rich and gooey, and the shortbread crust is perfectly buttery and crumbly. I loved the combination of flavors and textures.