TOASTED PEACH SANDWICH
It's too hot to bake and I wanted something sweet. Taking my cue from the Recipe #223644 that I had left and some peaches that needed using up, I built a fun and tasty dessert sandwich. Brioche or challah bread would probably work well as would other soft fruits. Experiment with what you have on hand. The results might surprise you!
Provided by SusieQusie
Categories Breakfast
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Slather 1 side of each bread slice with cream cheese.
- On 2 bread slices, arrange peaches accordion style; sprinkle peaches with sugar and nutmeg.
- Close up the sandwiches.
- Spread butter on 1 side of the bread.
- Put butter side down in medium-hot frying pan.
- Carefully butter top bread slices.
- Toast on each side until bread is golden brown, 3-4 minutes per side.
- Serve sprinkled with powdered sugar if desired.
Nutrition Facts : Calories 295.3, Fat 14.4, SaturatedFat 8, Cholesterol 36.1, Sodium 369, Carbohydrate 37.2, Fiber 2.3, Sugar 13.1, Protein 5.4
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Amina Shariff
[email protected]This was an amazing recipe! I'll be making it again for sure.
Syeda Sidra
[email protected]This sandwich is a great way to use up ripe peaches. It's also a great option for a vegetarian or vegan meal.
ABUBAKAR ISA
[email protected]I loved this recipe! It's so easy to make and the flavor is amazing. The peaches and goat cheese are a perfect combination.
Dom Meesh Jr
[email protected]This sandwich was delicious! The peaches were perfectly caramelized and the goat cheese was creamy and tangy. The bread was toasted just right and held everything together perfectly.
Robin Smith
[email protected]This was a great recipe. I used fresh peaches from the farmers market and they were so sweet and juicy. The goat cheese added a nice tang and the bread was perfectly toasted. I will definitely be making this sandwich again.
Jennifer Maekela
[email protected]This sandwich is a great way to use up ripe peaches. It's also a great option for a vegetarian or vegan meal. I made it with vegan goat cheese and it was still delicious.
Amir Haraj
[email protected]I love this recipe! It's so simple, but the flavor is amazing. The peaches and goat cheese are a perfect combination. I've made this sandwich several times and it's always a hit.
Alfonso Gonzalez
[email protected]This sandwich was easy to make and absolutely delicious! I used fresh peaches from my garden and they were so sweet and juicy. The goat cheese added a nice tang and the bread was perfectly toasted. I will definitely be making this sandwich again.
Lauretta Odjubi
[email protected]I made this sandwich for my family and they all loved it! The peaches were perfectly ripe and the goat cheese was tangy and creamy. The bread was toasted just right and held everything together perfectly. This is a great recipe for a summer lunch or
Syed Rafqatshah
[email protected]This toasted peach sandwich was a delightful surprise! The combination of sweet peaches, creamy goat cheese, and crispy bread was simply divine. I loved the way the peaches caramelized in the butter and the goat cheese melted perfectly. This sandwich