TOASTED GRANOLA
Susan Lajeunesse's family of Colchester, Vermont likes this granola in so many ways. She writes, "We sprinkle it over yogurt and ice cream, we eat it with milk like cereal, and we love to just eat it right from the container!"
Provided by Taste of Home
Time 2h5m
Yield 11-1/2 cups.
Number Of Ingredients 8
Steps:
- In a large saucepan, bring brown sugar and water to a boil. Cook and stir until sugar is dissolved. Remove from the heat; set aside. In a large bowl, combine the oats, wheat germ, flour and salt. Stir oil and vanilla into sugar mixture; pour over oat mixture and toss to coat. , Transfer to two greased 15x10x1-in. baking pans. Bake at 250° for 1-3/4 to 2 hours or until dry and lightly browned, stirring every 15 minutes. Cool completely on wire racks. Store in an airtight container.
Nutrition Facts : Calories 307 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 113mg sodium, Carbohydrate 44g carbohydrate (21g sugars, Fiber 4g fiber), Protein 8g protein.
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Melissa Garcia
[email protected]I've never been a big fan of granola, but this recipe changed my mind. It's so delicious and addictive, I can't get enough of it.
Bubly Bubly
[email protected]This granola is a great way to start the day! It's filling and flavorful, and it gives me a boost of energy. I love adding it to yogurt or oatmeal.
One
[email protected]This granola is amazing! It's the perfect combination of crunchy and chewy, and the flavor is incredible. I love that it's made with all-natural ingredients, and it's so easy to make. I'll definitely be making this again and again.
quisey sooloveable williams (barbie)
[email protected]I'm so glad I found this recipe! I've been looking for a healthy and delicious granola recipe for a while now. This one is perfect.
Vivo Y15a
[email protected]This granola is a game-changer! It's so much healthier and tastier than store-bought granola. I love that I can control the ingredients and make it exactly how I like it.
Victoria Rodriguez
[email protected]Just made this granola and it turned out great! I used a mix of honey and maple syrup, and added some dried cranberries. It's so good, I can't stop snacking on it.
Md Hadayet ullah
[email protected]I've been making this granola for years and it's always a hit. It's the perfect balance of crunchy and chewy, and the flavor is out of this world. I highly recommend it!
Deepthika Roshani
[email protected]This granola is so easy to make and it tastes amazing! I love the combination of oats, nuts, and seeds. It's the perfect snack or breakfast food.
Shila Shila
[email protected]I made this granola for my family and they loved it! It was the perfect addition to our breakfast.
Nicholas Gonzales
[email protected]This granola is absolutely delicious! It's crunchy, flavorful, and has the perfect amount of sweetness. I love that it's made with all-natural ingredients, and it's so easy to make. I'll definitely be making this again and again.