Make and share this Toasted Bread With Tomato & Olive Oil recipe from Food.com.
Provided by FDADELKARIM
Categories Vegetable
Time 15m
Yield 4 bread slices
Number Of Ingredients 5
Steps:
- Toast the bread in a toaster until crispy & golden but not very dark.
- Spread the tomato slices over the bread so it is covered. Drizzle olive oil over the tomatoes then brush with a basting brush to spread. Sprinkle the za'atar & salt over the tomatoes.
- Place the bread on a baking sheet then put in the oven on broil. Cook for 3-4 minutes or until the edges of the bread start to darken & the tomatoes start to soften.
- Note: Watch carefully to make sure the bread doesn't burn. Serve warm.
Nutrition Facts : Calories 89.6, Fat 4.1, SaturatedFat 0.7, Sodium 118.4, Carbohydrate 11.2, Fiber 0.9, Sugar 1, Protein 2
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Koytakos _
[email protected]Can't wait to make this!
Irusha Sadaruwan
[email protected]This recipe looks delicious!
Kayla Fenton
[email protected]I'll definitely be trying this recipe.
Ryan Miller
[email protected]Yum!
Manuel Limon
[email protected]This recipe is so simple, but it's so delicious. I love the combination of the toasted bread, the juicy tomatoes, and the flavorful olive oil. It's the perfect appetizer or snack.
Gulam Muhammad Islam zindabad
[email protected]I've been making this recipe for years, and it's always a favorite. The toasted bread is the perfect base for the juicy tomatoes and flavorful olive oil. I also like to add a sprinkle of garlic powder and oregano for extra flavor.
Wanot Marcellus
[email protected]This is a great recipe for a quick and easy meal. I love that it can be made with just a few ingredients that I always have on hand. The toasted bread is the perfect base for the juicy tomatoes and flavorful olive oil.
Maura Rubio
[email protected]I made this recipe for a party last weekend, and it was a huge success. Everyone loved it! The toasted bread was crispy and flavorful, and the tomatoes and olive oil were perfectly seasoned. I will definitely be making this recipe again.
HERO Kanxo
[email protected]This recipe is so simple, but it's so delicious. I love the combination of the toasted bread, the juicy tomatoes, and the flavorful olive oil. It's the perfect appetizer or snack.
KaeLea Edwards
[email protected]I've made this recipe a few times now, and it's always a hit. The toasted bread is the perfect base for the juicy tomatoes and flavorful olive oil. I also like to add a sprinkle of salt and pepper for extra flavor.
Martin Davis
[email protected]This is my go-to recipe for a quick and easy breakfast or lunch. It's so flavorful and satisfying, and the tomatoes and olive oil add a nice pop of freshness.
Melissa Akens
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love that it can be made with just a few basic ingredients that I always have on hand.