TOAST SKAGEN
Steps:
- 1. In a mixing bowl, add shrimp, mayonnaise, red onion, dill, and lemon juice. Fold everything together carefully. Add salt and pepper to taste. 2. In a sauté pan over medium heat, add butter, let it brown, and toast the bread slices in the butter, without burning. 3. Place the sautéed toasts on a tray lined with paper towels to drain off excess fat. 4. Place the toasts on four plates, spoon the shrimp mixture on the toasts and top with the bleak roe (if using).
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ChahaLahori ChachaLahoi
[email protected]I'm not sure what Toast Skagen is, but it looks delicious. I'm going to have to try it sometime.
Zelalem Getachew
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
Shahmeer Gulam mahmmad
[email protected]I've never had Toast Skagen before, but I'm definitely going to try it now. It looks so delicious!
Brett Fletcher
[email protected]I love the simplicity of this dish. It's only a few ingredients, but they all come together to create a delicious and elegant appetizer.
Jobu
[email protected]This is a great recipe for a party or a special occasion. It's easy to make and it always impresses my guests.
Katie Naray
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp mixture was creamy and flavorful, and the bread was the perfect crispy base.
Cook cu ianys
[email protected]This dish looks amazing! I can't wait to try it. I love the combination of shrimp, mayonnaise, and caviar.
Joy
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shrimp mixture is incredibly flavorful, and the bread is the perfect crispy base. I will definitely be making this again.
Mamun Al
[email protected]Toast Skagen is a classic Swedish dish that I've been making for years. It's always a crowd-pleaser, and it's the perfect way to celebrate a special occasion.
Ryan Meckna
[email protected]I love how versatile this dish is. I've made it with different types of bread, shrimp, and toppings, and it's always delicious. It's the perfect dish for a party or a casual get-together.
Daniel Cortez
[email protected]This is my new favorite appetizer! It's so easy to make and it always impresses my guests. The shrimp mixture is so creamy and flavorful, and the bread is the perfect crispy base.
nalweyiso bushirah
[email protected]Toast Skagen was a hit! The combination of the creamy shrimp mixture, the crispy bread, and the briny caviar was divine. I'll definitely be making this again.