TO GOOD TO BE HEALTHY HARVEST BREAD

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To Good to Be Healthy Harvest Bread image

I threw this together the other day while I was trying to use up some bananas that were going bad. It turned out way better than I could have hoped for. SO MOIST. I gobbled up an entire loaf in one day. Nuts could be added for a great crunch as well. Enjoy!

Provided by Bekah49036

Categories     Healthy

Time 55m

Yield 2 loafs, 8-10 serving(s)

Number Of Ingredients 14

3 cups flour
1 1/2 cups sugar
2 teaspoons baking soda
1 teaspoon baking powder
2 teaspoons cinnamon
1/2 teaspoon salt
6 very ripe bananas
3 tablespoons unsweetened applesauce
3 eggs
1 tablespoon vanilla
1 cup raisins
1 1/2 cups apples, diced
2 cups shredded carrots
3 tablespoons melted butter

Steps:

  • Preheat oven to 350 degrees.
  • Wisk together flour, sugar, baking soda, baking powder, cinnamon and salt and set aside.
  • Mash the bananas in a large bowl.
  • Add applesauce, eggs, vanilla, raisins, apple, carrots and butter; mix well.
  • Slowing add dry ingredients to the banana mixture and mix until just blended.
  • Lightly grease 2 loaf pans and divide mixture between the two.
  • Bake for 45 to 50 minutes or until toothpick inserted in the center comes out clean.

charlie gaiming
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This is the best bread recipe I've ever tried! It's so easy to make, and it always turns out perfect.


FreddFredd
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I'm not sure what I did wrong, but my bread turned out really dry. Maybe I overcooked it?


Caleb Alemu
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This bread is a bit too bland for my taste. I'll try adding some herbs or spices next time.


Spencer Clark
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I've been looking for a healthy bread recipe, and this one fits the bill perfectly. It's delicious and nutritious!


Ezequiel Martinez Diaz
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I'm so glad I found this recipe! It's the perfect bread for sandwiches and toast.


Mackenzie Weygand
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This recipe is a keeper! I've made it several times now, and it's always a hit.


Sagor Sagor
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I'm not a huge fan of this recipe. The bread was a little too dense for my taste.


Sharmella Sharmella
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This bread is delicious! The only thing I would change is to add a little more salt.


Carlos Valle
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I love this recipe! It's so easy to follow, and the bread always turns out perfect. I've even started experimenting with different flours and add-ins.


Minnu Minhaj
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This bread is amazing! It's so moist and flavorful, and the crust is perfectly crispy. I've made it twice now, and it's been a hit both times.


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