TO DIE FOR " PRUNE CAKE" WITH BUTTERMILK GLAZE
So simple and delicious! I made this for my family of 4 and there was NONE left the next day. So easy to make, I keep it on hand for guest. Most of the ingredients you will probably already have on hand. ENJOY!
Provided by wynde
Categories Dessert
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Mix with electric mixer the following:.
- 2 cups of flour.
- 1 1/2 cups of sugar.
- 1 cup canola oil.
- 1 cup buttermilk.
- 1 cup baby food prunes.
- 3 eggs.
- 1 tsp vanilla.
- 1 tsp baking soda.
- 1 tsp cinnamon.
- 1/2 tsp salt.
- and chopped pecans.
- Bake for 45 minutes to 1 hour at 300 degrees.
- in a lightly greased and floured 9x13 baking pan.
- In the last 5 minutes of baking, make the sauce to pour over cake IMMEDIATELY after removing from the oven.
- Sauce:.
- combine all in a medium sauce pan:.
- 1 cup sugar.
- 1/2 cup of buttermilk.
- 1/4 cup of butter.
- 2 tsp vanilla.
- 1/2 tsp baking soda.
- DO NOT BEAT! Boil for 1 minute.
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Nakato Sharon
[email protected]This cake is a great value for the price.
PHILOMENA Oppong
[email protected]I love the nutty flavor of the prunes in this cake.
Choumicka Louis
[email protected]This cake is a great way to use up leftover prunes.
Nnaeto Jessica
[email protected]I have made this cake several times and it always turns out perfectly.
Um Hamza's I
[email protected]This cake is a bit time-consuming to make, but it is worth it.
Bilal Burfat
[email protected]I made this cake for a bake sale and it was a huge success.
Rayan Hussein
[email protected]This cake is very moist and flavorful.
Paceon Woods
[email protected]I am not a big fan of prunes, but I really enjoyed this cake.
gica brawl stars
[email protected]This cake is a bit too sweet for my taste, but it is still very good.
Veronica Hill
[email protected]I love the combination of prunes and buttermilk in this cake. It is a unique and delicious flavor.
kymber
[email protected]This cake is easy to make and it is always a hit with my guests.
Md shahabuddin Hoshen
[email protected]I made this cake for my family and they all loved it. It is a great recipe for a special occasion.
Saadaamsaalaxsiidow Nuurdhure
[email protected]This cake is perfect for a cold winter day.
TK 85
[email protected]I was a bit skeptical about using prunes in a cake, but I am so glad I did! This cake is amazing!
Hussain Hoat
[email protected]This cake is a bit more dense than I expected, but it is still very good.
Chi Bey
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful.
RRolando Mendez
[email protected]This is the best prune cake I have ever had! The buttermilk glaze is to die for.
Babar Farooq
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the moist texture and the sweet and tangy glaze.
Taylor Hardy
[email protected]This prune cake was absolutely delicious! The buttermilk glaze was the perfect finishing touch.