TIRAMISU PARFAITS
Steps:
- To make the tiramisu filling: In the bowl of a tabletop mixer, with whip attachment, beat cream and sugar until fluffy and soft peaks form. Reserve 1 cup and refrigerate to use later as garnish. Add cheese to remaining cream on low speed, gradually increasing to high speed for 30 seconds or until thoroughly incorporated. Whisk yolk in bowl over pot of simmering water until warm and pale yellow in color. Add the Marsala and vanilla. Cover and refrigerate until ready to assemble.
- To make the coffee syrup: In a medium sauce pot combine all ingredients except Marsala and vanilla. Reduce syrup to 1 cup. Let cool. Add Marsala and vanilla, to taste.
- To assemble: Break the ladyfingers in half and dip into coffee syrup. Count 5 seconds and remove from liquid to drain on baking tray. Repeat until all cookies have been dipped. Place 2 pieces of soaked ladyfingers into sides of 2-ounce Sherry glasses. Drizzle 1 tablespoon of syrup over ladyfingers and let absorb. Spoon tiramisu cream filling into each glass. Sprinkle tops with cocoa powder. Garnish with dollops of whipped cream and chocolate shavings. Serve immediately.
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Muslima Khatun
[email protected]This tiramisu parfait was a bit too rich for my taste, but it was still good.
Nvjhd Bvmv
[email protected]This was a delicious and elegant dessert. I made it for a dinner party and everyone loved it.
Kalule Derrick
[email protected]I followed the recipe exactly but my parfait didn't turn out as creamy as I expected. I'm not sure what went wrong.
Cindy Callahan
[email protected]This was my first time making tiramisu and it turned out amazing! I will definitely be making it again.
baloch Bugti
[email protected]I've made this tiramisu parfait several times now and it's always a hit. It's the perfect dessert for any occasion.
Ramsey Tidyman
[email protected]This recipe was easy to follow and the parfait turned out great. I would definitely recommend it to others.
spacegimii s
[email protected]I'm not a big fan of tiramisu, but I thought this parfait was pretty good.
Sunkumari Theeng
[email protected]This was a great recipe! I especially liked the way the ladyfingers added a bit of crunch to the parfait.
Sarah Spendy
[email protected]I thought this recipe was a bit too complicated. I ended up making a few mistakes and the parfait didn't turn out as well as I hoped.
Rofikool Islam
[email protected]This tiramisu parfait was a bit too sweet for my taste, but it was still good.
Adriaan Cloete
[email protected]I followed the recipe exactly and it turned out great. My friends and I really enjoyed it.
Anoji Anojigan
[email protected]This was a delicious and easy dessert. I will definitely be making it again.
Nhlakanipho Ntuli
[email protected]I made this for my family and they loved it! It's a great recipe for a special occasion.
Eduard Stan
[email protected]This is the best tiramisu recipe I've ever tried. It's so creamy and flavorful.
ramon blake
[email protected]I've never made tiramisu before, but this recipe was so easy to follow. It turned out perfect!
Abdul Bashir
[email protected]This tiramisu parfait was a hit at our party! It was so easy to make and everyone loved it.