TIPSY GARDEN PASTA

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Tipsy Garden Pasta image

Provided by Guy Fieri

Time 35m

Yield 6 servings

Number Of Ingredients 17

3 tablespoons canola oil
1 medium onion, cut into 1-inch dice
1/8 teaspoon crushed red chile flakes
1 tablespoon minced garlic
1 pound boneless, skinless chicken thighs, cut into 1-inch dice
1 teaspoon kosher salt
1 teaspoon freshly cracked black pepper
2 cups sliced cremini mushrooms
1 cup sliced zucchini, cut into half-moons
1 (28-ounce) can diced tomatoes, preferably fire roasted (recommended: Muir Glen)
1/2 cup chicken stock
1 1/2 cups baby spinach
3/4 cup heavy cream
3 tablespoons vodka
1 pound whole grain penne pasta, cooked al dente
1/3 cup grated Parmesan, for garnish
1 Roma tomato, seeded and cut into 1/4-inch dice, for garnish

Steps:

  • In a large saute pan over high heat, add the oil and when hot, add the onions and saute for 5 to 6 minutes. Add the red chile flakes and garlic and saute for 1 minute longer. Season the chicken with the salt and pepper and add the chicken and cook for 4 to 5 minutes. Add in the mushrooms, zucchini, and canned tomatoes. Add the chicken stock and bring to a simmer. Allow to cook for 5 minutes, and then add the spinach and cream. Cook until heated through and just starting to thicken, about 4 minutes. Finish with the vodka, combine, and turn off the heat. Add the pasta to the pan, combine gently, place on a serving platter or in individual serving bowls, and garnish with the Parmesan and diced tomatoes.

Andile AJ
a1@hotmail.co.uk

I'm not sure if I have all of the ingredients for this recipe, but I'm going to give it a try anyways.


James Afriyie
j@yahoo.com

I'm going to try this recipe tonight. It looks delicious!


Ibrahim Msusa
ibrahim.msusa84@gmail.com

This pasta dish is a great way to use up leftover vegetables.


abir farhan
f_a@yahoo.com

I wasn't a fan of this recipe. The sauce was bland and the pasta was overcooked.


Susan Ouma
susan-ouma@yahoo.com

This pasta dish was a bit too rich for my taste, but it was still good.


Durgapur T
d-t@hotmail.fr

I love this recipe! It's so easy to make and always turns out delicious.


Mahmood Ansar
mahmood@gmail.com

This was a great recipe! The pasta was cooked perfectly and the sauce was delicious. I would definitely make this again.


Eniyew Kindie
kindie_eniyew@hotmail.com

I'm not usually a fan of pasta dishes, but this one was surprisingly good. The sauce was rich and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a change of pace.


Phumla Sinyahla
sinyahla.phumla@aol.com

This pasta dish was easy to make and very tasty. I used penne pasta instead of spaghetti and it worked out great. I also added some chopped sun-dried tomatoes for extra flavor. Overall, I really enjoyed this recipe.


Dawn Watkins
dawnwatkins11@hotmail.co.uk

I tried this recipe last night and it was a hit with my family! The sauce was creamy and flavorful, and the pasta was perfectly al dente. I will definitely be making this again.


totaki4me chester
chester24@yahoo.com

This pasta dish was absolutely delicious! The combination of flavors was perfect, and the pasta was cooked to perfection. I would definitely recommend this recipe to anyone looking for a new and exciting pasta dish.