TILAPIA TOPPED W/ SHRIMP & MUSHROOMS
Steps:
- Where I live it's hard to find fresh seafood, so I have to buy frozen. Thaw fish and shrimp in seasalt water. Place tilapia on cookie sheet sprayed w/ non-stick spray and season w/ salt & pepper. Cut shrimp into small pieces (30-40/lb shrimp cut into 4 pieces) and saute in butter w/ sliced mushrooms and chopped garlic. Just before shrimp are done, add wine and 1/2 & 1/2. Cook just one or so minutes longer. Top tilapia fillets w/ shrimp mixture. Sprinkle fresh grated parmesan on top and place under broiler until cheese bubbles. I like to cover well w/ cheese and if grated fine enough, a little goes a long ways.
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FragicZ
[email protected]This recipe was a bit time-consuming, but it was worth it. The end result was delicious.
Praise Manuel
[email protected]I loved the presentation of this dish. It was so elegant.
Cardella Moates
[email protected]This dish was a bit too complicated for me. I think I'll stick to simpler recipes.
Hamza Abbasi
[email protected]I would definitely make this dish again. It's a great way to use up leftover tilapia.
MNAGEI REUBEN ROTICH
[email protected]This dish was a bit too spicy for my taste, but my husband loved it.
Nur Dania Datrisyah
[email protected]The tilapia was a bit overcooked, but the shrimp and mushrooms were perfect.
Fakhre Alam
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making it again.
Dilo m
[email protected]I've made this dish several times and it always turns out great. It's a favorite of my family and friends.
Jazlinn Victoria
[email protected]This dish was a bit bland. I think it needed more seasoning.
hanankhan baloch
[email protected]I would definitely recommend this recipe to others. It's a great way to cook tilapia.
Naledi Magwaza
[email protected]This recipe was a bit too salty for my taste.
Dwayne Gray (Dewey)
[email protected]I loved the combination of flavors in this dish. The tilapia, shrimp, and mushrooms complemented each other perfectly.
Ahtisham Lodhi
[email protected]I wasn't a big fan of the lemon sauce, but the rest of the dish was great.
Dem_MemesDoe
[email protected]Overall, this was a great recipe. I would definitely make it again.
Rita Magdaleno
[email protected]The tilapia was a bit dry, but the shrimp and mushrooms were delicious.
John “Woody” Kumpitsch
[email protected]This is my new go-to recipe for tilapia. It's so easy to make and always turns out delicious.
Merika Maxey
[email protected]I made this dish for a dinner party and everyone raved about it. The flavors were well-balanced and the presentation was beautiful.
Dggy Dfh
[email protected]I substituted white wine for the lemon juice and it turned out great!
Abir hassan
[email protected]This recipe was easy to follow and the end result was delicious. The tilapia was cooked perfectly and the shrimp and mushrooms were tender.
Avayjung Chhetri
[email protected]This tilapia dish with shrimp and mushrooms was a hit with my family! The fish was flaky and flavorful, and the shrimp and mushrooms added a nice umami flavor. I served it over jasmine rice, and it was the perfect meal.