These homemade crackers are decidedly light and crispy. An addictive snack on their own, they also pair well with a sharp white cheddar. -Jessica Wirth, Charlotte, North Carolina
Provided by Taste of Home
Categories Snacks
Time 35m
Yield about 7 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 375°. In a large bowl, whisk flours and salt. Gradually add water and 1/4 cup oil, tossing with a fork until dough holds together when pressed. Divide dough into 3 portions., On a lightly floured surface, roll each portion of dough to 1/8-in. thickness. Cut with a floured 1-1/2-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets. Prick each cracker with a fork; brush lightly with remaining oil. Mix thyme and sea salt; sprinkle over crackers., Bake 9-11 minutes or until bottoms are lightly browned.
Nutrition Facts : Calories 23 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 45mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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SM Shahid ullah
[email protected]These crackers are a delicious and easy snack. I highly recommend them!
Azan Butt
[email protected]I've made these crackers several times and they always turn out perfect. They're a great recipe to have on hand.
Chili Food Recipe
[email protected]These crackers are a great way to use up leftover herbs.
Pram khan Khan
[email protected]I love the savory flavor of these crackers. They're the perfect snack to enjoy with a glass of wine.
Faisal Afredi
[email protected]These crackers are the perfect crunchy snack. They're perfect for satisfying a craving.
adimoha Patrick
[email protected]I love the fact that these crackers are made with whole wheat flour. It makes them a healthier snack option.
DAWIT Dawit
[email protected]These crackers are so easy to make, even a beginner can make them.
Blerina8 Blerina8
[email protected]I've been making these crackers for years and they're always a hit. They're the perfect party snack or appetizer.
Jamari Peeples
[email protected]These crackers are the perfect snack for on the go. They're easy to pack and they're a healthy and satisfying snack.
Ayesha Ubaid
[email protected]I love the simplicity of these crackers. They're made with just a few ingredients, but they're packed with flavor.
Bophelo Moraba
[email protected]These crackers are the perfect addition to any cheese plate. They're crispy and flavorful, and they pair perfectly with cheese.
Dale Bower
[email protected]I made a batch of these crackers for my kids' lunch boxes and they loved them! They're a healthy and satisfying snack.
Aruwa Abig
[email protected]These crackers are so versatile. You can serve them with cheese, dip, or even just on their own.
Shevahn Nielsen
[email protected]I love the combination of thyme and sea salt in these crackers. It's a classic flavor combination that never gets old.
Mohammad Salami
[email protected]These crackers are the perfect snack for any occasion. They're crispy, flavorful, and addictive!
Duck Queen
[email protected]I've never made crackers before, but these were surprisingly easy to make. I'm definitely going to make them again.
Mahlodi Lebea
[email protected]I made these crackers for a party and they were a huge hit! Everyone loved them.
Hayat Bacha
[email protected]These crackers were delicious! The thyme and sea salt gave them a wonderfully savory flavor. I also loved the texture, which was crispy and flaky.