THYME AND HONEY GLAZED HAM
Make and share this Thyme and Honey Glazed Ham recipe from Food.com.
Provided by Chef mariajane
Categories Ham
Time 3h
Yield 1 6lb. ham
Number Of Ingredients 10
Steps:
- Preheat oven to 325°F Score surface of ham to allow for expansion, and bake for 3-4 hours, or until a meat thermometer placed in the thickest part of the ham registers 140°F.
- After 2 hours of baking, begin glazing ham and baste frequently until it is done, Let stand for 10-15 minutes before carving to allow juices to settle.
- GLAZE;.
- While ham is roasting place chicken stock, wine, honey and thyme in a saucepan and simmer for 20 minutes or until mixture begins to thicken. Strain out thyme and season with salt and pepper.
- RELISH:.
- Using a hand blender or food processor, blend together beets, vinegar, horseradish and salt. Serve at room temperature as a relish with the ham.
Nutrition Facts : Calories 6309.4, Fat 319, SaturatedFat 106.1, Cholesterol 1878, Sodium 48669, Carbohydrate 204.8, Fiber 4.8, Sugar 157.9, Protein 637.2
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Luqman Ali
[email protected]I've never made glazed ham before, but this recipe made it easy. It turned out perfectly!
Chyna Matthews
[email protected]This glazed ham is the perfect dish for a special occasion. It's easy to make and always a crowd-pleaser.
md tanviranika
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The glaze is amazing!
Istar Sh
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The ham is so tender and flavorful.
Nyiko Mahlangu
[email protected]I love the combination of thyme and honey in this glaze. It gives the ham a really unique flavor.
Robotgame
[email protected]This ham recipe is a keeper! I've made it several times and it's always a hit.
Md Rafik
[email protected]I'm definitely going to try this recipe. It looks delicious!
getachew zemed
[email protected]This glazed ham is a must-try! It's perfect for any special occasion.
Afghan gamer
[email protected]I tried this recipe for the first time last week and it turned out great! The glaze was easy to make and the ham was cooked to perfection.
Md Yeacin
[email protected]This ham was delicious! The glaze was so flavorful and the meat was cooked perfectly. I will definitely be making this again.
Mdsohel mr57rana
[email protected]I've made this ham recipe several times now and it's always a crowd-pleaser. The glaze is the perfect balance of sweet and savory.
Akbar Dhami
[email protected]This glazed ham was a hit at our Easter dinner! The thyme and honey glaze gave it a wonderful flavor that everyone loved. It was also very easy to make, which was a bonus.