This was my most popular recipe that I posted on another food site. This is the best roast that I've ever made in a crockpot! The gravy is divine!
Provided by Angela Blaylock
Categories Roasts
Time 8h5m
Number Of Ingredients 4
Steps:
- 1. Crockpot instructions: Place chuck roast, onion soup mix, brown gravy mix, and apple juice into a crockpot and cook on low for 5 to 8 hours.
- 2. Oven instructions: Mix together the apple juice, onion soup mix, and brown gravy mix in a casserole dish. Add chuck roast, and cook covered for 2 1/2 to 3 hours in a 325 degree oven (165 degrees C)
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Sohan Rohan
[email protected]I love that this recipe is so easy to make. I can throw it in the slow cooker in the morning and dinner is ready when I get home from work.
Micah Corcoran
[email protected]This roast is a great way to use up leftover vegetables.
Md Tuhed
[email protected]I've made this roast several times now and it's always a hit with my family and friends.
Romir Jakupi
[email protected]This is the best roast beef recipe I've ever tried. The meat was cooked to perfection and the gravy was rich and flavorful.
Jonathan Healy
[email protected]I'm not a huge fan of roast beef, but this recipe changed my mind. The meat was so tender and flavorful, and the gravy was perfect.
Deraderia Dubai
[email protected]This roast is perfect for a special occasion or a weeknight meal. It's easy to make and always impresses my guests.
LOVELESS UG
[email protected]I love that this recipe is so versatile. I've used different cuts of meat and vegetables, and it always turns out great.
Jonathan Baez
[email protected]This roast is a classic for a reason. It's simple to make and always delicious.
Zohra Khan
[email protected]I've made this roast several times now and it always turns out great. It's a family favorite.
Sanjana Wahab
[email protected]This roast was amazing! The meat was cooked perfectly and the gravy was so good I could have eaten it with a spoon.
Brandon Uws
[email protected]This is my new favorite roast recipe. The meat is so tender and flavorful, and the gravy is to die for.
Niezaam Arnold
[email protected]I made this roast for a potluck and it was a big hit. Everyone loved the tender meat and the delicious gravy.
Willie Lawson
[email protected]The Thunderbird Roast was easy to make and very tasty. I used a chuck roast and it cooked in about 3 hours. The meat was fall-apart tender and the gravy was rich and flavorful.
Murtajiz Raza
[email protected]I followed the recipe exactly and the roast turned out perfectly. It was cooked evenly and the meat was very juicy. I would recommend this recipe to anyone.
Rahel Ahmed
[email protected]This Thunderbird Roast was a hit with my family! The meat was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.