THROW TOGETHER MEXICAN CASSEROLE
Steps:
- 1. Preheat oven to 325 degrees F (165 degrees C). 2. In a skillet over medium heat, cook the ground beef until evenly brown; drain. 3. In a 9x13 inch baking dish combine the beef, corn, salsa, olives, cooked noodles, beans, taco sauce, seasoning mix and tomato sauce. 4. Bake in the preheated oven for 1/2 hour, or until cooked through.
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Ondrej Prelec
[email protected]This casserole is the best! I've made it several times and it's always a hit. It's easy to make and it's always delicious.
Md. Rahat
[email protected]This casserole was a disaster! It was way too salty and the beef was tough. I don't know what went wrong, but I will not be making this recipe again.
Drone Luizy
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't amazing either. I think I would have liked it more if it had more cheese.
Sandra Rueda
[email protected]This casserole was easy to make and it tasted great! I used ground turkey instead of beef and it was still delicious. I will definitely be making this again.
prativa ghimire
[email protected]I'm not a big fan of Mexican food, but I actually really liked this casserole. It was very flavorful and the cheese and sour cream helped to balance out the spice.
Eunice Unuigboje
[email protected]I made this casserole in a slow cooker and it turned out great! I just browned the beef and then added all the ingredients to the slow cooker. I cooked it on low for 8 hours and it was perfect.
Steven G
[email protected]This casserole was a bit too spicy for my taste, but I still enjoyed it. I think next time I will use less chili powder and cumin.
Samir Gaming
[email protected]I followed the recipe exactly and the casserole turned out perfectly! It was so delicious and my family loved it. I will definitely be making this again.
Lekan Obademi
[email protected]This casserole is so good! The flavors are amazing and it's so cheesy and gooey. I will definitely be making this again and again.
Jared Shadix
[email protected]I've made this casserole several times and it's always a winner! It's so easy to make and it's always a crowd-pleaser. I love that I can use whatever ingredients I have on hand.
Aya Mohamed
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to bring to a party or gathering.
Colton Clough
[email protected]This Mexican casserole was a hit with my family! It had all the classic flavors of a Mexican dish, but the casserole format made it easy to serve and eat. I will definitely be making this again.