"This authentic Italian spaghetti sauce recipe is a longtime family favorite," relates Lillian Di Senso of Lake Havasu City, Arizona. "Very hearty with lots of meat and a zippy flavor, it's wonderful over a plateful of your favorite pasta."
Provided by Taste of Home
Categories Dinner
Time 2h40m
Yield 18 cups.
Number Of Ingredients 12
Steps:
- In a Dutch oven, brown beef, pork and sausage in oil; drain. Add onions; cook until tender. Add the tomato sauce and paste, water and seasonings. Bring to a boil., Reduce heat; cover and simmer for 2-1/2 to 3 hours or until beef and pork are tender. Serve with spaghetti., Freeze Option: Cool remaining sauce; place in freezer containers. Cover and freeze for up to 3 months. To use, partially thaw in refrigerator overnight. Place in a saucepan and reheat, stirring occasionally. Serve with spaghetti.
Nutrition Facts : Calories 320 calories, Fat 18g fat (6g saturated fat), Cholesterol 108mg cholesterol, Sodium 969mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 32g protein.
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Thriller Ghost777
[email protected]I will definitely be making this sauce again.
Manna Hussain
[email protected]This recipe is easy to follow and the sauce is delicious.
Md Mex
[email protected]This sauce is a great way to use up leftover meat.
ahmad ziagill
[email protected]I would definitely recommend this recipe to anyone who loves a good meat sauce.
faizurrahman khan
[email protected]This sauce is the perfect addition to any pasta dish. It's also great on pizza or as a dip.
Princess Fuseina
[email protected]I love that this sauce can be made ahead of time. It makes it so easy to have a delicious meal on busy weeknights.
Akiki Akiki
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
Jitendar Bhar
[email protected]I was disappointed with this sauce. It was bland and lacked flavor.
Mohammod Shorif yddin
[email protected]This sauce is a little too spicy for my taste, but I can see how it would be delicious if you like spicy food.
usman mazhar
[email protected]I've never made a three-meat sauce before, but this recipe was so easy to follow. I'm definitely going to be making it again.
tsegab Zemene
[email protected]I made this sauce last night and it was a hit with my family! The flavors were amazing and it was so easy to make.
kisbel gonzalez
[email protected]This three-meat sauce is a great way to use up leftover meat. It's also a delicious and versatile sauce that can be used on pasta, pizza, or even as a dip.