We brought back some from a trip to Wisconsin, and I wanted to make something besides pie. I dreamed up this bright-red sauce that blends rhubarb with strawberries, oranges, cinnamon and lemon peel. It's wonderful over vanilla ice cream. -Sharron Trefren Grand Bay, Alabama
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 7 cups.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the sugar, cornstarch, rhubarb, strawberries, oranges and lemon zest until blended. Stir in the water and cinnamon stick. Bring to a boil; cook and stir for 2 minutes., Reduce heat; simmer, uncovered, for 50-60 minutes or until thickened. Discard cinnamon stick. Cool. Refrigerate until chilled. Serve over ice cream.
Nutrition Facts : Calories 36 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.
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Tess Ann Campbell
[email protected]I'm definitely going to make this sauce again and again.
Md. Shamim Reza
[email protected]This sauce is the perfect finishing touch to any dessert.
Ben Rosenberg
[email protected]I'm going to make this sauce for my next party. I know everyone will love it.
Maria Harris
[email protected]This sauce is a lifesaver. It's so easy to make and it tastes amazing.
Tyler Beveridge
[email protected]I'm so glad I found this recipe.
Davie Ramsumair
[email protected]This sauce is a great addition to any dessert.
Sugam Dahal
[email protected]I can't wait to try this sauce on my next sundae.
Ashley Figueroa
[email protected]This sauce is a keeper. It's so delicious and easy to make.
Muhammad Ansari
[email protected]I'm definitely going to make this sauce again. It's so good!
Roland Maticka
[email protected]This sauce is a great way to use up leftover fruit.
Wanji Chege
[email protected]I made this sauce for my kids and they loved it. They said it was the best sundae sauce they've ever had.
Khema Chaudhary
[email protected]This sauce is so easy to make. I just threw all the ingredients in a blender and blended it until it was smooth.
DeMond Means
[email protected]This sauce is the perfect balance of sweet and tart. It's not too sweet and it's not too tart. It's just right.
Danial Umer
[email protected]I love that this sauce is made with fresh fruit.
Amiree Sam
[email protected]This sauce is so versatile. I've used it on ice cream, waffles, and pancakes. It's also great as a dip for fruit and cookies.
Julian Vereen
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved it. It's so easy to make and the flavor is amazing.
Suahuaningie Homihau
[email protected]This three-fruit sundae sauce is a perfect topping for ice cream, waffles, or pancakes. It's also great as a dip for fruit or cookies.