THREE-FRUIT RELISH
A lovely red color and nice tangy flavor make this relish a hit whenever I serve it. It's great at Thanksgiving and Christmas - or any time. I keep frozen cranberries on hand so we can enjoy it year-round. -Maureen Alexander, San Jose, California
Provided by Taste of Home
Time 10m
Yield 5 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the sugar, marmalade and lemon juice; mix well. Stir in the cranberries, raspberries and apples. Cover and refrigerate until serving. Stir before serving.
Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 21g carbohydrate (19g sugars, Fiber 2g fiber), Protein 0 protein.
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ALIYAH Cotugno
cotugno.aliyah@hotmail.comThanks for sharing this recipe! I'm always looking for new and easy ways to use up leftover fruit.
Nora Ibrahim
n.i@gmail.comThis relish is a great way to add some brightness and flavor to your dishes. I highly recommend it!
Umar Rizky
r_u29@gmail.comI'm not a big fan of pineapple, but I loved this relish! The orange and cranberries really balance out the sweetness of the pineapple.
SADEEYA UMAR
sadeeya_u@hotmail.comThis relish is a great make-ahead dish. I made a big batch last weekend and I've been enjoying it all week.
Monare Croc Ngobeni
n.m@hotmail.frI followed the recipe exactly and it turned out perfectly! I can't wait to try it on my next batch of grilled chicken.
Showkat armani
showkat_armani@hotmail.comThis relish is a bit too sweet for my taste. I think I'll try adding some jalapeños next time.
Sinokuhle Mboli
m15@hotmail.comI love this relish! It's so versatile. I've used it on chicken, fish, and even ice cream.
SA Khoso
sa-khoso96@yahoo.comThis relish is a great way to use up leftover fruit. I had some pineapple and oranges that were about to go bad, so I threw them in the food processor with some cranberries and spices. It turned out great!
Mamik Islam
i_mamik21@hotmail.comEasy to make and so delicious! I've already made it twice in the past week.
Rina Parvin
p_r50@gmail.comThis relish is a delightful burst of flavors! The combination of pineapple, orange, and cranberries is perfect, and the spices add just the right amount of warmth. I served it with grilled chicken and rice, and it was a hit with the whole family.