THREE-FRUIT RELISH

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Three-Fruit Relish image

A lovely red color and nice tangy flavor make this relish a hit whenever I serve it. It's great at Thanksgiving and Christmas - or any time. I keep frozen cranberries on hand so we can enjoy it year-round. -Maureen Alexander, San Jose, California

Provided by Taste of Home

Time 10m

Yield 5 cups.

Number Of Ingredients 6

1 cup sugar
1/2 cup orange marmalade
1 teaspoon lemon juice
1 package (12 ounces) fresh or frozen cranberries, finely chopped
2 cups fresh raspberries
2 medium tart apples, diced

Steps:

  • In a large bowl, combine the sugar, marmalade and lemon juice; mix well. Stir in the cranberries, raspberries and apples. Cover and refrigerate until serving. Stir before serving.

Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 21g carbohydrate (19g sugars, Fiber 2g fiber), Protein 0 protein.

ALIYAH Cotugno
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Thanks for sharing this recipe! I'm always looking for new and easy ways to use up leftover fruit.


Nora Ibrahim
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This relish is a great way to add some brightness and flavor to your dishes. I highly recommend it!


Umar Rizky
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I'm not a big fan of pineapple, but I loved this relish! The orange and cranberries really balance out the sweetness of the pineapple.


SADEEYA UMAR
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This relish is a great make-ahead dish. I made a big batch last weekend and I've been enjoying it all week.


Monare Croc Ngobeni
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I followed the recipe exactly and it turned out perfectly! I can't wait to try it on my next batch of grilled chicken.


Showkat armani
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This relish is a bit too sweet for my taste. I think I'll try adding some jalapeƱos next time.


Sinokuhle Mboli
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I love this relish! It's so versatile. I've used it on chicken, fish, and even ice cream.


SA Khoso
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This relish is a great way to use up leftover fruit. I had some pineapple and oranges that were about to go bad, so I threw them in the food processor with some cranberries and spices. It turned out great!


Mamik Islam
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Easy to make and so delicious! I've already made it twice in the past week.


Rina Parvin
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This relish is a delightful burst of flavors! The combination of pineapple, orange, and cranberries is perfect, and the spices add just the right amount of warmth. I served it with grilled chicken and rice, and it was a hit with the whole family.