THREE CHEESE TOMATO MELT
I love to make this open-faced sandwich for myself or unexpected guests...especially when homegrown tomatoes are ripe on the vine. Try it for lunch or a snack.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Combine cheeses, mayonnaise and garlic powder; set aside. Place a tomato slice on each bagel half; broil 5 in. from the heat for 1-2 minutes or until tomato is warm. Spread about 1 tablespoon cheese mixture over each tomato; broil 2-3 minutes longer or until cheese is melted.
Nutrition Facts : Calories 384 calories, Fat 18g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 622mg sodium, Carbohydrate 41g carbohydrate (2g sugars, Fiber 2g fiber), Protein 14g protein.
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Astrid Denny
[email protected]This recipe is a keeper! It's so easy to make and it tastes amazing. I love that I can use different types of bread and cheese to create different variations.
Kj Jani
[email protected]This sandwich is delicious! The combination of cheeses and tomatoes is perfect. I will definitely be making this again.
Elivila Renatus
[email protected]I'm not a big fan of tomato melts, but this recipe changed my mind. The three cheeses are so flavorful and the sandwich is so satisfying.
Bishnu Ghimire
[email protected]This is my go-to recipe for a quick and easy lunch. It's so delicious and satisfying.
ko yan
[email protected]This sandwich is so easy to make and it's always a crowd-pleaser. I love that I can use different types of bread and cheese to create different variations.
Shubol Raj
[email protected]I've made this sandwich several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Troy Daniel
[email protected]I made this sandwich for my family and they loved it! My kids especially loved the gooey cheese. It's a great recipe for a quick and easy weeknight meal.
Jack Alexander
[email protected]This is the best tomato melt recipe I've ever tried! The combination of cheeses is perfect and the sandwich is so flavorful. I will definitely be making this again and again.
Kristy Pierson
[email protected]Overall, I thought this was a good recipe. The sandwich was tasty and it was easy to make. I would definitely make it again.
Otta ayro
[email protected]I had some trouble getting the bread to toast evenly. I think I would have been better off using a toaster oven.
Syed muhammad Ali
[email protected]This sandwich was a bit too cheesy for my taste. I think I would have preferred it with just two types of cheese.
Md.Muktar Ali
[email protected]I'm not a huge fan of tomatoes, but I still enjoyed this sandwich. The three cheeses are so flavorful that they really balance out the tanginess of the tomatoes.
Ky Howard
[email protected]This recipe is a keeper! The Three-Cheese Tomato Melt is a hit with my family and friends. It's perfect for a party or a casual get-together.
Md Rasedul islam Dk 1
[email protected]This sandwich is the ultimate comfort food. The cheeses are melted and gooey, the tomatoes are juicy and flavorful, and the bread is perfectly toasted. I could eat this every day!
Bijoy Hassan
[email protected]I was looking for a quick and easy lunch recipe and this Three-Cheese Tomato Melt fit the bill perfectly. It was ready in under 15 minutes and it was absolutely delicious. I'll definitely be adding this to my regular lunch rotation.
Hadad Official
[email protected]This sandwich was so easy to make and it tasted amazing! I used sourdough bread and it was the perfect vessel for all the cheesy goodness. I'll definitely be making this again.
salil_bro
[email protected]I'm not usually a fan of tomato melts, but this recipe changed my mind. The addition of three different cheeses makes it incredibly rich and flavorful. My family loved it!
Saad Muhammad
[email protected]This Three-Cheese Tomato Melt is a total game-changer! The combination of sharp cheddar, gooey mozzarella, and creamy fontina cheeses, along with the tangy tomatoes and crispy bread, is simply divine. It's the perfect comfort food for a cold winter d