This oozing three-cheese pizza features a topping of chopped pancetta and thinly sliced mushroom caps.
Provided by Giada De Laurentiis
Categories Cheese Dairy Mushroom Pork Bake Dinner Lunch Poker/Game Night Bon Appétit Sugar Conscious Kidney Friendly Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 475°F. Line 2 large baking sheets with parchment. Divide dough in half. Roll out 1 half on lightly floured surface to 131/2x81/2-inch rectangle. Transfer to 1 baking sheet. Repeat with second half. Spread 1/4 cup marinara sauce over each pizza, leaving 1/2-inch border. Sprinkle cheeses over, then mushrooms and pancetta. Sprinkle with salt and generous amount of pepper.
- Bake pizzas until brown on bottom and cheese is melted, about 15 minutes. Cut each pizza crosswise into rectangles.
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md pabel Ahmed
a61@hotmail.comI'm not a big fan of mushrooms, but I decided to try this recipe anyway. I'm glad I did because the mushrooms were actually really good on the pizza. I would definitely recommend this recipe to anyone who is hesitant about mushrooms.
Cheryl Payne
p.c25@gmail.comI'm a vegetarian so I omitted the pancetta from this recipe. The pizza was still very flavorful and delicious. I would definitely recommend this recipe to vegetarians and meat-eaters alike.
Md. Ali
m72@aol.comThis pizza was easy to make and it turned out great! I used a pre-made pizza crust to save time and it still came out delicious.
Amir tamang
tamang@hotmail.comI made this pizza for my family and they loved it! The kids especially loved the pancetta. I will definitely be making this again.
Ezema Ekene
ezema-ekene94@yahoo.comI followed the recipe exactly and my pizza turned out great! The crust was perfectly crispy and the toppings were delicious. I highly recommend this recipe.
Schola Oyango
schola_oyango@yahoo.comThis pizza was a bit too cheesy for my taste, but it was still good. I would recommend using less cheese next time.
New Id
newi@hotmail.frI'm not a big fan of mushrooms, but I really enjoyed this pizza. The pancetta and cheese were so flavorful that I didn't even notice the mushrooms.
Rafeeq Ahmed
ra@hotmail.comThis is my new favorite pizza recipe! The pancetta and mushrooms add so much flavor. I also love that the recipe uses three different types of cheese.
King Devil
k.d56@yahoo.comI made this pizza for a party and it was a huge hit! Everyone loved it. The recipe was easy to follow and the pizza turned out great.
Christina Poloko
cpoloko@gmail.comThis pizza was delicious! The crust was crispy and the toppings were flavorful. I especially loved the combination of the three cheeses.
Maleah Lewis
lewis_maleah75@hotmail.comI'm not a big fan of mushrooms, but I decided to try this recipe anyway. I'm glad I did because the mushrooms were actually really good on the pizza. I would definitely recommend this recipe to anyone who is hesitant about mushrooms.
David Hale
david_hale@hotmail.comI'm a vegetarian so I omitted the pancetta from this recipe. The pizza was still very flavorful and delicious. I would definitely recommend this recipe to vegetarians and meat-eaters alike.
Mohammad Umer
umer8@yahoo.comThis pizza was easy to make and it turned out great! I used a pre-made pizza crust to save time and it still came out delicious.
Noob pubg live
n_live1@gmail.comI made this pizza for my family and they loved it! The kids especially loved the pancetta. I will definitely be making this again.
shantel ritchie
ritchie-s@gmail.comI followed the recipe exactly and my pizza turned out great! The crust was perfectly crispy and the toppings were delicious. I highly recommend this recipe.
Abisha Mahendra
abisha_m12@hotmail.frThis pizza was a bit too cheesy for my taste, but it was still good. I would recommend using less cheese next time.
Mohamad Khan
m_khan@hotmail.comI'm not a big fan of mushrooms, but I really enjoyed this pizza. The pancetta and cheese were so flavorful that I didn't even notice the mushrooms.
Shammy Veremu
v@hotmail.frThis is my new favorite pizza recipe! The pancetta and mushrooms add so much flavor. I also love that the recipe uses three different types of cheese.
Sandy Milky
m_s@hotmail.co.ukI made this pizza for a party and it was a huge hit! Everyone loved it. The recipe was easy to follow and the pizza turned out great.
shuvo hridoy
hridoy_shuvo35@hotmail.frThis pizza was absolutely delicious! The combination of the three cheeses, pancetta, and mushrooms was perfect. The crust was crispy and the sauce was flavorful. I will definitely be making this again.