PUMPKIN PIE DIP
We turned the fall staple into a cool, refreshing, no-bake dip perfect for summer parties, potlucks and family dinners.
Provided by Food Network Kitchen
Categories dessert
Time 2h20m
Yield 10 to 12 servings
Number Of Ingredients 9
Steps:
- Beat the cream cheese in a medium bowl with an electric mixer on high speed until light and fluffy, about 2 minutes. Add the pumpkin pie spice and 1 1/2 cups of the confectioners' sugar and beat until combined, about 1 minute. Add the pumpkin puree, vanilla and salt and beat until fully combined, 1 more minute. Transfer the filling to a 9-inch pie plate and refrigerate, covered, 2 hours and up to overnight.
- Before serving, beat the cream in a medium bowl with an electric mixer on high until soft peaks form, about 2 minutes. Add the remaining tablespoon of confectioners' sugar and beat until combined. Dollop the cream around the edge of the pie in a circle. Sprinkle the top with the cinnamon sugar.
- Serve with ginger cookies for dipping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #appetizers #vegetables #american #dinner-party #fall #holiday-event #kid-friendly #dips #dietary #thanksgiving #seasonal #toddler-friendly #low-in-something #number-of-servings
You'll also love
abiejay richard banda
[email protected]Can't wait to try this pumpkin pie dip! It looks so easy to make.
RosenthalDawnlee LeeDawn
[email protected]I'm sure this pumpkin pie dip would be delicious with a scoop of vanilla ice cream on top.
John Kioko
[email protected]This pumpkin pie dip is the perfect dessert for a fall party.
BHR
[email protected]I can't wait to experiment with different flavors in this pumpkin pie dip. Maybe I'll try adding some chocolate chips or spices.
Cebolenkosi Luthuli
[email protected]I'm going to try making this pumpkin pie dip with a gluten-free graham cracker crust.
Gg Zizou
[email protected]This pumpkin pie dip is the perfect way to use up leftover pumpkin puree.
Plush god999
[email protected]I love that this pumpkin pie dip can be made ahead of time. It's perfect for busy holiday gatherings.
Nurealom Sakil
[email protected]This pumpkin pie dip is so easy to make and it's always a hit with my family and friends.
Sohail ali Kh
[email protected]I can't wait to try this pumpkin pie dip. It sounds so delicious!
Qazi Muhammad Usman
[email protected]This pumpkin pie dip is the perfect fall treat. It's creamy, flavorful, and has the perfect amount of sweetness.
Moad Berkia
[email protected]I'm definitely going to make this dip again for my next party. It's easy to make and everyone loves it!
neal watson
[email protected]This dip is a must-try for pumpkin lovers! It's creamy, flavorful, and has the perfect amount of sweetness.
Tahir Tanha
[email protected]I followed the recipe exactly and the dip turned out great! It was rich and creamy, and the pumpkin flavor was spot-on.
Hey Mum
[email protected]This dip was easy to make and turned out perfectly. I served it with apple slices and vanilla wafers, and it was a hit with everyone.
Lepani Vunisa
[email protected]I'm not usually a fan of pumpkin pie, but this dip changed my mind. It was so smooth and delicious, and the graham cracker crust was the perfect finishing touch.
Peter Okorie
[email protected]This pumpkin pie dip was a huge hit at our Thanksgiving gathering! It was creamy, flavorful, and had the perfect amount of sweetness. I'll definitely be making it again for Christmas.