Who doesn't like warm, gooey cheesy bread right from the oven? Let Three-Cheese Garlic Bread from Judy Schut of Grand Rapids, Michigan tie the dinner together. This bread is bound to be a hit with everyone!
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cut bread in half widthwise; cut one portion in half lengthwise. Save remaining bread for another use. In a small bowl, combine the remaining ingredients. Spread evenly over cut sides of bread. , Place on a baking sheet. Bake at 400° for 10-12 minutes or until cheese is melted. Slice and serve warm.
Nutrition Facts :
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Nhlawuleko Realise
[email protected]I've made this garlic bread several times and it's always a hit. It's so easy to make and always turns out perfect.
shaa Qlassique
[email protected]This garlic bread is delicious! I love the combination of cheeses and the garlic butter is perfect.
Minuka Perera
[email protected]I made this garlic bread for my family and they loved it. It was cheesy, garlicky, and perfect for dipping in marinara sauce.
Sheikh hamza4040
[email protected]This is the best garlic bread recipe I've ever tried. It's so easy to make and always turns out perfect.
Mohammad Salim Malik
[email protected]I'm not a big fan of garlic bread, but this recipe changed my mind. It's so delicious and easy to make.
Manseer Adamu
[email protected]This garlic bread is amazing! The cheese is melted and gooey, the garlic butter is flavorful, and the bread is perfectly toasted.
Danaa Fatawu
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
Adey Victor
[email protected]This garlic bread is the best! I've tried many different recipes, but this one is by far my favorite. It's so easy to make and always turns out perfect.
Osinachi Chigaemezu
[email protected]I'm not a huge fan of garlic bread, but I made this recipe for my friends and they loved it. It was cheesy, garlicky, and perfect for dipping in marinara sauce.
Rabya_ Hailey
[email protected]This was my first time making garlic bread and it turned out amazing! I followed the recipe exactly and it was so easy to make. The bread was perfectly toasted and the garlic butter was flavorful and delicious.
Thabang Otlotleng
[email protected]I've made this recipe several times and it always turns out perfect. The bread is crispy on the outside and soft and cheesy on the inside. I love that you can use different cheeses to create different flavors.
Nashimwa Dison
[email protected]This garlic bread was a huge hit at my last party! It was cheesy, garlicky, and oh-so-delicious. It was surprisingly quick to make and a great hit with my guests.