When you need a great cake FAST! You frost while hot in the pan saving time! Great for potlucks and bake sales when you need a cake now.
Provided by Cali
Categories Desserts Frostings and Icings Chocolate
Yield 18
Number Of Ingredients 16
Steps:
- In a medium saucepan, combine 1 cup butter or margarine, 1/4 cup cocoa, and water. Cook over medium heat until butter is melted.
- In a large mixing bowl stir together sugar, flour, soda, and cinnamon. Add cocoa mixture to flour mixture, and blend. Beat together eggs and buttermilk, and blend into batter thoroughly. Stir in 1 teaspoon vanilla. Pour batter into ungreased 9 x 13 inch pan.
- Bake for 20 minutes at 350 degrees F (175 degrees C).
- To Make Frosting: Five minutes before cake is done, combine 1/2 cup butter, 1/4 cup cocoa, and milk in a saucepan. Bring to a boil, and simmer about 3 minutes; remove from heat. Stir in confectioners' sugar and 1 teaspoon vanilla, blending until smooth. Spread immediately over hot cake in pan. Sprinkle with nuts.
Nutrition Facts : Calories 408.4 calories, Carbohydrate 59.6 g, Cholesterol 62 mg, Fat 18.7 g, Fiber 1.5 g, Protein 3.6 g, SaturatedFat 10.4 g, Sodium 196.8 mg, Sugar 46.9 g
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Khan Ji
[email protected]This cake is the perfect dessert for any occasion.
Razwan Af
[email protected]I'm so happy I found this recipe!
Bob Solomon
[email protected]This cake is a winner!
Md Anser
[email protected]I love this cake! It's my go-to recipe for chocolate cake.
Richard Hutchinson
[email protected]This cake is so easy to make and it's so delicious!
Government Phone
[email protected]I highly recommend this recipe!
Namce King
[email protected]This is the best chocolate cake I've ever had!
Tabi Saviour
[email protected]I've made this cake several times now and it always turns out perfect.
Fahad Farouk
[email protected]This cake was a hit at my party! Everyone loved it.
Dhahiri Salum
[email protected]I'm so glad I found this recipe! This cake is a keeper.
Lucy Wacera
[email protected]This cake is delicious! I love the chocolate flavor and the frosting is perfect.
Deepak Sah
[email protected]I made this cake for my family and they loved it! It was gone in no time.
Osmani Zubejr
[email protected]This cake is amazing! It's so moist and flavorful, and the frosting is the perfect complement.
Mash Collins
[email protected]This cake was so easy to make and it turned out so moist and delicious! I will definitely be making it again.