Categories Sandwich Beef Sauté Super Bowl Lunch Tailgating
Yield 6 sandwiches
Number Of Ingredients 18
Steps:
- In a small bowl combine mayonnaise, horseradish sauce, lime and garlic. Cover and refrigerate. In medium bowl combine sliced peppers and onions with the oregano and red pepper. Squeeze the juice of one small lime over the veggies. In large pan/skillet heat oil and Tabasco sauce. Sauteed the ribeye steak and desired amount of veggies. Top off the steak and veggies with a piece of pepper jack cheese and remove after it has melted. Place meat and veggies on a Jalapeno Cheese bun, spread with the sauce and enjoy!
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Michael murray
[email protected]This cheesesteak was the worst I've ever had.
Junica Samanta Duncan
[email protected]I'm sorry, but this cheesesteak was just plain bad.
Rajaswara Rajaswara
[email protected]This cheesesteak was a waste of money.
marco antonio garcia capetillo
[email protected]I would not recommend this recipe to anyone.
Ronny Kilepa
[email protected]This recipe is not worth your time.
MAY BE FADII
[email protected]I wasn't impressed with this cheesesteak.
The 4dumbasses
[email protected]This cheesesteak was okay, but I've had better.
Joe Baroletti
[email protected]I didn't have all of the ingredients for this recipe, so I had to substitute some things. The cheesesteak still turned out pretty good.
Nisha Gautam
[email protected]This recipe was too complicated for me. I ended up just ordering a cheesesteak from my favorite restaurant.
Collins Amanga
[email protected]I'm not sure what I did wrong, but my cheesesteak didn't turn out as good as I hoped.
Yathi Moe
[email protected]5 stars for this cheesesteak recipe!
Anjali Gurung
[email protected]This recipe is a keeper!
Ahmed Nayem
[email protected]I'll definitely be making this cheesesteak again.
Abul Hasam
[email protected]This cheesesteak was easy to make and turned out great.
Tanaka Leon
[email protected]I loved the combination of flavors in this cheesesteak.
Tristan_ Lessus
[email protected]This was a great recipe. The cheesesteak was flavorful and juicy.
Arun Kumar shah Kanu
[email protected]I made this for my husband and he loved it. He said it was the best cheesesteak he's ever had.
QueenMother Balance
[email protected]This recipe was easy to follow and the cheesesteak turned out great. I'll definitely be making it again.
Maria Mainella
[email protected]I'm not a big fan of cheesesteaks, but this one was really good. The steak was tender and the cheese was melted perfectly.
Swaggy_ Girl
[email protected]This cheesesteak was a hit with my family! The flavors were amazing and the steak was cooked perfectly.