THE ROCKET
A cold drink that looks--and tastes!--like a rocket ice pop!
Provided by KitchenWitch
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 4
Steps:
- Place half the ice into a bowl; divide the other half of the ice between 2 bowls (1/4 cup of ice in each). Place blue curacao liqueur and 1/2 fluid ounce of lemon vodka into a bowl containing 1/4 cup of ice. Mix well. Place raspberry liqueur and 1/2 fluid ounce of lemon vodka into the other 1/4 cup of ice and mix well. Mix the remaining 1 fluid ounce of lemon vodka into the bowl containing 1/2 cup of ice.
- Layer the blue curacao-flavored ice into the bottom of a glass. Place the lemon vodka-flavored ice over the blue layer; top with the raspberry-flavored ice.
Nutrition Facts : Calories 181.5 calories, Carbohydrate 6.6 g, Sodium 1.5 mg, Sugar 6 g
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David Adebowale
[email protected]This recipe is a fail. The chicken was dry and tough, and the sauce was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
mhlengi nyawose
[email protected]This recipe was a bit too bland for my taste, but I think that's because I didn't use enough spices. Next time I'll add more chili powder and cumin.
ch Nadeem
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shantel Johnston
[email protected]This recipe is so easy to make and the results are amazing. The chicken is so tender and juicy, and the sauce is to die for. I will definitely be making this again and again.
AMJAD TV
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The sauce is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
Dr sajjad Ali
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I used boneless, skinless chicken breasts and added some vegetables to the sauce. It turned out great!
Mya Valentine
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. I'm not sure what went wrong.
Kelsey Nyambureigns
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.
Erin Freeman
[email protected]I've made this recipe several times and it never disappoints. It's so easy to make and always turns out great. I love that I can use different types of chicken, too.
Erikk Tatarr
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I served it with rice and broccoli and it was a complete meal.
Ustob Arfan
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about the chicken and the sauce. I will definitely be making this again.
mkএম কে yyy
[email protected]This recipe was incredibly easy to follow and the results were delicious! The chicken came out so juicy and flavorful, and the sauce was the perfect balance of sweet and savory. I will definitely be making this again.